More Articles in Channel

Displaying articles 21 - 40 of 77 in total

PORTLAND BARS

Aviary's Memory-Packed Cocktails

How Ross Hunsinger distills drinking stories into his drinks

  • By Caitlin Feldman
  • Published 04/02/2014

RECIPE

Starvation Alley Shakes Up the Cranberry Game

Washington’s first organic cranberry farm juices up local cocktails.

  • By Benjamin Tepler
  • Published 03/03/2014

POUR

Fire Water

Vinn Distillery brings Chinese rice-based spirits to Portland

  • By Margarett Waterbury
  • Published 12/02/2013

WEB EXCLUSIVE

3 Ways to Use Vinn Distillery's Baijiu

Wilsonville's own Chinese spirits company shares serving suggestions for their subtle, elegant brown rice-based beverage.

  • By Margarett Waterbury
  • Published 11/14/2013

POUR

Tasting Time at Sidecar 11

A cozy North Mississippi whiskey bar uncorks mysteries within vintage bottles.

  • By Rachel Ritchie
  • Published 11/01/2013

WALLET GUIDE

Embrace Autumn, Explore Brandy

On our sipping list this month? Four brandy-powered cocktails, from a simple classic to a perfect "grown-ass" milkshake

  • By Rachel Ritchie
  • Published 10/01/2013

FOOD EVENT SPOTLIGHT

Sea, Salt, and Tequila at Raven and Rose

On October 26, Raven & Rose will team with Jacobsen Salt Co. to celebrate seafood, salt, and a new single-barrel tequila personally selected by bar director Dave Shenaut.

  • By Nathan Tucker
  • Published 09/18/2013

POUR

Fifty Licks' Frozen Whiskey Lemonade

Ice cream entrepreneur Chad Draizin shares his recipe for a summer-stretching spiked sorbet.

  • By Benjamin Tepler
  • Published 09/03/2013

OREGON CAMPING

How to Make the Ultimate Camping Cocktail

Tender Bar's Lydia Reissmueller shakes up an ice-free cocktail worth toting along with your camping gear.

  • By Sam Coggeshall
  • Published 07/12/2013

COCKTAIL CULTURE

Craig Hermann's Tiki Underground

The story behind the Monkey Hut, a North Portland basement that became a pilgrimage site for the tiki-obsessed.

  • By Miranda Rake
  • Published 07/01/2013

WALLET GUIDE

Finding Fernet

Train your taste buds for the esoteric world of this minty, medicinal amaro with these local cocktails.

  • By Jonathan Frochtzwajg
  • Published 07/01/2013

PORTLAND GLOSSARY

Word on the Street: Barwinism

What Portlanders are saying—or should be.

  • Published 06/03/2013

POUR

Snap Pea Martini

Yakuza's snap pea cocktail captures the essence of summer.

  • By Deena Prichep
  • Published 06/03/2013

SUMMER GUIDE

Pitchers to the People!

Hosting a shindig? Consider a batch of these classic cocktails to quench your crowd.

  • Published 05/17/2013

HOMETOWN PRIDE

GQ Names Woodsman Tavern a Top Whiskey Bar

The quintessential American men's mag hails the SE Division hot spot's daring Portland-style cocktails

  • By Allison Jones
  • Published 05/06/2013

BREAKING FOOD NEWS

5 Reasons to Get Excited About the Multnomah Whiskey Library

We've got the scoop on Portland’s upcoming “spirit library” and its lead man, Tommy Klus.

  • By Benjamin Tepler
  • Published 04/09/2013

POUR

Consider the Daiquiri

Rum enthusiast Michael Shea revives a very misunderstood classic cocktail.

  • By Rachel Ritchie
  • Published 03/21/2013

PLANTWISE: EDIBLES

A Perfect Portland Cocktail Garden

Author Amy Stewart recommends her favorite five herbs and veggies essential for the savvy home mixologist.

  • By Kate Bryant
  • Published 03/12/2013

POUR

Aria Gin

Martin Ryan Distilling captures Oregon’s essence in a dry gin.

  • By Kenneth Friedenreich
  • Published 01/23/2013

WALLET GUIDE

Cozy Winter Cocktails

This month's sipping list

  • By Rachel Ritchie
  • Published 12/11/2012
Displaying articles 21 - 40 of 77 in total