All the news that’s fit to eat…and drink

READ EM' AND EAT

See Nigella Lawson and Learn to Bake with Cannabis this Month at Powell’s

Seven cookbooks to check out this month at the city's favorite literary locale.

  • By Emma Mannheimer
  • Published 10/30/2015

EAT WITH YOUR EYES

First Look at Andes-Inspired Epif Restaurant

A tour through the new vegetarian, pisco-centric eatery on Northeast 28th's bustling restaurant row.

  • By Molly Woodstock
  • Published 10/30/2015

FOOD NEWS

Gruner to Shutter; Ox to Open a Second Restaurant

The alpine institution will close its doors after six years, with Ox’s Argentine grill-masters taking over the space in March.

  • By Benjamin Tepler
  • Published 10/29/2015

BREAKING NEWS

Bunk’s Tommy Habetz to Open Pizza Jerk

We’ve got opening dates and menu details for the sandwich king’s long-awaited pizza parlor.

  • By Benjamin Tepler
  • Published 10/28/2015

INSIDER EATS

Where Do Portland’s Best Chefs Eat on Their Own Time?

From hearty Italian spreads to Balkan stews and cheap salt-and-pepper squid, our chefs devour the city.

  • By Kelly Clarke
  • Published 10/27/2015

HOMETOWN PRIDE

Portland Food Star Nong to Compete on Chopped: Impossible

The chicken-and-rice food cart superstar returns to the Food Network for an ultimate championship round.

  • By Benjamin Tepler
  • Published 10/27/2015

FOOD AND DRINK EVENTS

Le Pigeon Goes Italian, Organic Pumpkin Patches, and More Portland Food Events

...including Olympia Provision's culinary exploration of Switzerland and Tapalaya's Dia de los Muertos celebration.

  • By Rachel Grozanick
  • Published 10/26/2015

THE GRAPEVINE

Oregon Winemakers and Growers Report on 2015 Season

Get the scoop on the year’s hot, hot, hot growing season from the experts—and find out what it may mean for the wine to come.

  • By Katie Vaughan
  • Published 10/22/2015

RESTAURANT AND BAR UPDATES

Portland News to Chew

PDX dominates Wild About Game, Amazon offers 1-hour delivery for restaurants and groceries, and John Gorham plans a rotisserie chicken tapas bar in Pine Street Market.

  • By Rachel Grozanick
  • Published 10/21/2015

BREAKING FOOD NEWS

Pastaworks Hawthorne to Shutter; Reopen Inside Upcoming Providore Fine Foods

The 32-year-old specialty grocer will move to Providore when it opens at the end of January.

  • By Benjamin Tepler
  • Published 10/21/2015

OPENINGS

New Seasons Woodstock Opens with Rooftop Bar

The celebrated local grocer expands with new products, a ramen bar, and a full tap list.

  • By Benjamin Tepler
  • Published 10/19/2015

OPENING WATCH

Bend-Based Next Level Burger Is Now Open on Hawthorne

Starting October 19, the new burger joint will serve up plant-based patties and milkshakes for the masses.

  • By Molly Woodstock
  • Published 10/16/2015

FIRST IMPRESSIONS

Hop Dog: A Sausage Fest with An Identity Crisis

The serial franchisers behind Little Big Burger and Blue Star Donuts struggle in concept and execution.

  • By Benjamin Tepler
  • Published 10/15/2015

TREND WATCH

The Tasty Details on Portland's Fry Bread Trend

The Native American, elephant ear look-alike is finding its way into restaurants and food carts all over Portland.

  • By Emma Mannheimer
  • Published 10/15/2015

HOMETOWN PRIDE

Muscadine Named One of Esquire’s Best New Restaurants in America

Following the lead of the late, great, Josh Ozersky, the national publication digs in deep to one of Portland’s leading Southern brunch spots.

  • By Karen Brooks
  • Published 10/14/2015

EAT WITH YOUR EYES

Eat Your Way Through Photos of Portland's First Korean Food Festival

Here’s what we ate at Portland’s first-ever celebration of Korean cuisine.

  • By Katie Vaughan
  • Published 10/13/2015

OPENINGS

Tastebud's Wood-Fired Restaurant is Finally Opening on October 21

The long-anticipated wood-fired eatery from farmers market star Mark Doxtader will open next week.

  • By Benjamin Tepler
  • Published 10/13/2015

HIT LIST

Portland’s Best Fall Cocktails

We’ve got the inside line on Portland’s top sweater-season cocktails.

  • By Katie Vaughan
  • Published 10/12/2015

BEER

Rosenstadt Brewery Brings More German-Style Beers to Portland

Oktoberfest is over, but the German beer keeps flowing.

  • By Marty Patail
  • Published 10/09/2015

BEST RESTAURANTS

Portland's Best New Restaurants of 2015

Sleeper hits and seriously personal cuisine defined the best Portland menus of the year—here are the 12 hottest places to eat right now.

  • By Karen Brooks
  • Published 10/09/2015
Displaying articles 81 - 100 of 2264 in total