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Displaying articles 61 - 80 of 350 in total

READ EM AND EAT

Cast-Iron Solutions for Zucchini Overload

In their updated Cast Iron Skillet Cookbook, Seattle-based authors Sharon Kramis and Julie Kramis Hearne solve the annual gardener's dilemma with summer squash pancakes.

  • By Allison Jones
  • Published 09/04/2013

RECIPE

Fifty Licks' Frozen Whiskey Lemonade

Ice cream entrepreneur Chad Draizin shares his recipe for a summer-stretching spiked sorbet.

  • By Benjamin Tepler
  • Published 09/03/2013

RECIPE

Labor-Free Chocolate Heaven

Don’t labor over your Labor Day dessert; just dive into the decadence of Chocolate Cake Pudding.

  • By Kristin Belz
  • Published 08/26/2013

RECIPES

Tincture Garden Flowers for Ethereal Cocktails

A local perfumer provides a perfectly simple recipe for making delicious, summery cocktails from the garden

  • By Kate Bryant
  • Published 08/19/2013

APPRECIATION

Taking Tapas to the Masses

Penelope Casas was the trailblazing food writer who brought Spanish tapas to our American tables.

  • By Kristin Belz
  • Published 08/19/2013

SAVOR

Inside Le Pigeon's High-Flying Cookbook

Gabriel Rucker's new tome reveals stories and recipes from his James Beard Award-winning East Burnside kitchen.

  • By Benjamin Tepler and Karen Brooks
  • Published 08/16/2013

RECIPE

Go Loco for Gazpacho

This easy (uncooked) soup is full of the juicy tomatoes only summer delivers.

  • By Kristin Belz
  • Published 08/12/2013

MARKET WATCH

Peachy Keen

Summer is at its peak, and so are stone fruits. Peach crisp is calling your name.

  • By Kristin Belz
  • Published 08/01/2013

SAVOR

Sea Foraging for Beginners

Restaurant Beck's chef Justin Wills reveals the Oregon Coast's edible treasures with his recipe for albacore crudo and sea beans.

  • By Benjamin Tepler
  • Published 08/01/2013

MARKET WATCH

Albacore Tuna Fresh From the Coast

High summer is prime time for the best fresh albacore tuna (probably caught yesterday in our local ocean).

  • By Kristin Belz
  • Published 07/26/2013

RECIPES

Gluten-free Oatmeal Cake Goodness

Taking out the gluten and adding whole grains still results in a heavenly dessert.

  • By Kristin Belz
  • Published 07/22/2013

RECIPES

Use Your Noodle for Cellophane Salad

Quick-cooking transparent noodles make for a cool salad on a hot summer day.

  • By Kristin Belz
  • Published 07/15/2013

VIDEO

In the Kitchen with Tommy Habetz

The mastermind behind Bunk Sandwiches and Trigger demonstrates the art of beer can chicken.

  • By Benjamin Tepler
  • Published 06/14/2013

RECIPE

Beer Can Chicken

Tommy Habetz elevates a lowbrow classic to the throne of deliciousness.

  • By Benjamin Tepler
  • Published 06/14/2013

In the Kitchen

Video: In the Kitchen with Tommy Habetz

The mastermind behind Bunk Sandwiches and Trigger demonstrates the art of beer can chicken.

  • By Benjamin Tepler
  • Published 06/14/2013

COCKTAIL RECIPE

Snap Pea Martini

Yakuza's snap pea cocktail captures the essence of summer.

  • By Deena Prichep
  • Published 06/03/2013

RECIPE

The Ultimate Breakfast Taco

Farmers market veteran Mark Doxtader shows us how to start the day right.

  • By Benjamin Tepler
  • Published 05/18/2013

VIDEO

In the Kitchen with Mark Doxtader

Farmers Market icon Mark Doxtader samples from PSU's newest vendors for the ultimate breakfast taco.

  • By Benjamin Tepler
  • Published 05/18/2013

In the Kitchen

Video: In the Kitchen with Mark Doxtader

Farmers Market icon Mark Doxtader samples from PSU’s newest vendors for the ultimate breakfast taco.

  • By Benjamin Tepler
  • Published 05/18/2013

SAVOR

New Potato Gnocchi

Flexitarian chef Abby Fammartino serves a spring dish almost anyone can enjoy.

  • By Benjamin Tepler
  • Published 04/12/2013
Displaying articles 61 - 80 of 350 in total