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Displaying articles 11 - 20 of 3315 in total
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THE OLYMPIANS

Olympia Provisions Takes Over the World

With an eye-popping new cookbook, Portland's own meat makers bring a rare cosmopolitan food experience to the table.

  • By Benjamin Tepler
  • Published 08/24/2015
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THE GRAPEVINE

5 Great New Portland Wine Bars

From chic downtown haunts to suburban surprises, the city is yours for the sipping.

  • By Tamara Belgard
  • Published 08/24/2015
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PORTLAND FOOD

Vegan Cheese for the Omnivorous Masses

Heidi Ho has taken on 'Shark Tank' and Whole Foods. Can they conquer your palate?

  • By Molly Woodstock
  • Published 08/24/2015
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WORD OF MOUTH

3 Things You Must Eat in Portland this September

Portland Monthly food critic Karen Brooks dishes on the restaurants, obsessions, and under-the-radar finds of the month.

  • By Karen Brooks
  • Published 08/24/2015
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BREAKING NEWS

Sandwich Expansion: Bunk Sandwiches Opening in Brooklyn this Fall

Williamsburg is about to meet its new favorite sandwich, and Eat Beat has the exclusive details on the cross-country development.

  • By Karen Brooks
  • Published 08/21/2015
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FIRST IMPRESSIONS

Bit House Saloon is Shaking Up Portland's Best Summer Cocktails

A new Central Eastside watering hole crafts stellar, fancy-free cocktails.

  • By Benjamin Tepler
  • Published 08/21/2015
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HOT WEATHER EATS

Doughnut Shop Pip’s Original Debuts Pip’s Pop and Newly Expanded Space

Fremont’s mini-doughnut mecca keeps cool with a new line of chai and coffee toddy popsicles—and a lot more elbow room for its fans.

  • By Kelly Clarke
  • Published 08/20/2015
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FOOD AND DRINK EVENTS

The Eat Beat Weekly Planner: Food Events for Every Kind of Eater

Vitaly Paley and Béla Fleck team up for charity, Flying Fish smokes up a storm, and Tri-Met’s orange-themed picnic comes with new Salt & Straw ice cream flavors and fireworks.

  • By Katie Vaughan
  • Published 08/19/2015
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BEER

5 Beers We're Drinking at the North American Organic Brewers Festival

In case you hadn't noticed, beer festival season is still in full swing.

  • By Marty Patail
  • Published 08/14/2015
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TREND WATCH

Are Tomato Leaves Portland’s Hottest New Ingredient?

The fragrant nightshade greenery is popping up all over the city. We’ve got the scoop on where to find it.

  • By Benjamin Tepler
  • Published 08/13/2015
Displaying articles 11 - 20 of 3315 in total