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BRAGGING RIGHTS

Jordan Felix is Iron Bartender 2011

Clyde Common’s Aussie mixologist took home the top honors at the fourth annual Children’s Relief Nursery benefit and silent auction.

  • By Allison Jones
  • Published 10/14/2011
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VIDEO

In the Kitchen with Kevin Gibson

Evoe chef Kevin Gibson walks us through the steps of preparing his seasoned duck breast with fresh fall fuyu persimmons.

  • By Benjamin Tepler
  • Published 10/14/2011
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Features

Greener Pastures

After four generations of raising cows, Carman Ranch teetered on the brink of bankruptcy. Now, after eight hard years of applying new science, old methods, and high idealism, 32-year-old Cory Carman may have finally discovered the key to saving the family

  • By Hannah Wallace
  • Published 10/14/2011
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Best Restaurants 2011

Best Restaurants 2011: Asian Adventures

If you're only experience with Asian cuisine is an occasional plate of microwave pad Thai, then you need to read up on our best bets.

  • By Benjamin Tepler and Karen Brooks
  • Published 10/14/2011
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Best Restaurants 2011

Best Restaurants 2011: Amped Up

All of the best culinary minds in Portland understand the power of pairing.

  • By Karen Brooks and Rachel Ritchie
  • Published 10/14/2011
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Best Restaurants 2011

Best Restaurants 2011: The Comforts

Everyone's got a go-to comfort food that they simply must have. Check out our favorites and add them to your list.

  • By Benjamin Tepler, Karen Brooks, and Kasey Cordell
  • Published 10/14/2011
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Article

Editor’s Note: Dining Destinations

  • By Randy Gragg
  • Published 10/14/2011
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Best Restaurants 2011

Best Restaurants 2011: Maximal Meat

Get the knife and fork ready for our list of restaurants that cater to the carnivore crowd. Vegetarians need no apply.

  • By Mike Thelin
  • Published 10/14/2011
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Best Restaurants 2011

Best Restaurants 2011: Hidden Breakfasts

Breakfast is the most important meal of the day so wake up a little earlier and get in line at one of these morning meeting spots.

  • By Rachel Ritchie
  • Published 10/14/2011
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Pour

Champagne Pix

Pix Patisserie's Cheryl Wakerhauser bubbles over with Champagne advice.

  • By Benjamin Tepler
  • Published 10/14/2011
Displaying articles 2211 - 2220 of 3315 in total