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The PSU Professor Who Says Wine's Whole 'Terroir' Thing Might Not Be a Thing

Joe Bohling, an expert on the history of the French wine industry, says his research looks at the not-so-ancient concept of terroir. We asked him to explain.

  • By Marty Patail
  • Published 09/21/2015


Worth a Visit: McMenamins' Cider Bar on NW 23rd

Not only has McMenamins been making cider for 25 years, the local institution is a Top 5 cider producer in Oregon.

  • By Marty Patail
  • Published 06/15/2015


Tell Us What You Think About Beer!

Take our free survey and enter to win a $50 gift card to Imperial.

  • By Marty Patail
  • Published 05/12/2015


Oregon's Beer Industry, By the Numbers

It's a well-known fact that Portland has more breweries within our city limits than any other metropolis in the world...but how many is that, exactly?

  • By Cervante Pope
  • Published 04/02/2015


Yes, It's Come to This: The PDX Airport Carpet IPA

Rogue Ales pays homage to Portland's greatest rug.

  • By Marty Patail
  • Published 01/14/2015


Oregon's 50 Best Wines 2014

It takes a village to taste and rank more than a thousand bottles of wine. Luckily, we’ve got lots of friends.

  • By Allison Jones
  • Published 09/26/2014


Northwest Wine Country Weekends

From Southern Oregon’s golden fields to the desert oasis of Walla Walla to the Willamette Valley’s verdant hills, the region's vineyards are ripe for exploring.

  • By Marty Patail, Emily Grosvenor, Aaron Scott, and Rachel Ritchie
  • Published 09/26/2014


Portland’s Best Bars of the Moment

We sipped and rambled our way across the city in search of your favorite new bars—whether you’re in the mood for a fresh new spot or an old standby.

  • By Marty Patail, Kelly Clarke, Margaret Seiler, Benjamin Tepler, Aaron Scott, Rachel Ritchie, Zach Dundas, and Brian Barker
  • Published 02/03/2014


Oregon's 50 Best Wines 2013

20 varietals, 11 AVAs, and 25 bottles under $30! We asked Portland wine experts to pick their favorite bottles of the year—and the results are delicious.

  • By Allison Jones
  • Published 10/01/2013


Oregon Beer Guide

Your guide to the best of Oregon craft brewing

  • By Branden Andersen, Marty Patail, Benjamin Tepler, Aaron Scott, Rachel Ritchie, Zach Dundas, John Chandler, Kasey Cordell, and Christian DeBenedetti
  • Published 07/01/2013


Oregon’s 50 Best Wines 2012

After blind-tasting more than 500 bottles over two weeks, our panel of local wine connoisseurs landed on a delicious (and surprising) selection of 50 wines. Drink up!

  • By Allison Jones
  • Published 09/15/2012

Welcome to…


This month's issue of Portland Monthly is dedicated to beer. You love beer? Great! We do too, and we've spent countless hours and sleepless nights knocking back pint after pint in order to provide you with the quality beer information that you deserve. Ti

  • By Brian Barker
  • Published 08/20/2012

Cover Story

Oregon’s 50 Best Wines 2011

For this year’s list of Oregon’s 50 best wines, we gathered five of the city’s top wine connoisseurs for marathon blind-tasting sessions of some 400 of the bottles our fair state has to offer.

  • By Allison Jones and Rachel Ritchie
  • Published 08/20/2012


Beer Meets Grill

Because fine food and craft beer constitute the latest culinary dream team, we asked three local brewers to share their favorite BBQ recipes—and explain which summer brew will best accompany their dish of choice.

  • By John Chandler
  • Published 06/24/2011


Oregon’s 50 Best Wines 2009

Oregon's one of the best wine-growing regions in the world—and we have the guide to finding the best quality and the best value to match it.

  • By Condé Cox and Randy Gragg
  • Published 08/18/2009


The Beers of Summer

Summer’s here and it’s about beer-thirty

  • By John Chandler
  • Published 05/19/2009
Displaying all 16 articles