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Portland's 10 Best Restaurants of 2014

Unrestaurants. Microcuisines. Ultra-personal food experiences. Welcome to the next frontier of Portland dining.

  • By Karen Brooks
  • Published 11/03/2014


Portland's 10 Best Salads

We weigh in on the lighter side of lunch and dinner, and toss in some salads that are a hearty meal in themselves.

  • By Allison Jones
  • Published 07/23/2014


The Ultimate Week of Portland Dining

Your guide to a week of serious noshing in America's most original food city

  • By Karen Brooks
  • Published 11/01/2013


Portland's 10 Best New Restaurants

Portland's next food chapter has arrived! We've curated the ultimate menu of the year: 10 spots ushering in a new era of eating. Pull up a seat and dig in.

  • By Karen Brooks and Stuart Mullenberg
  • Published 11/01/2013


Northwest Culinary Road Trips

Pack up the car, cue the road tunes, and seek the simple pleasure of the region's edible bounty at its peak.

  • By Marty Patail, Allison Jones, and Rachel Ritchie
  • Published 09/03/2013


Cheap Eats 2013

We combed old standbys, secret food spots, and happy hour havens to sniff out the great deals. Behold: 60 meals under $20, from multicourse feasts to herbaceous bowls of pho.

  • By Karen Brooks and Rachel Ritchie
  • Published 02/22/2013


The Food Lover's Guide to Portland

Join us for a wild adventure through our food-obsessed city. We’ll lead the way; your job is simply to learn, shop, explore, cook—and eat.

  • By Karen Brooks and Rachel Ritchie
  • Published 08/23/2012

Insider's Guide to the Gorge

Where to Eat in the Gorge

Rest assured that beer, burgers, coffee, and pizza are readily available to hungry Gorge explorers.

  • By Kasey Cordell
  • Published 05/25/2012


Crumb Trail

Our chocolate-chip trip through the city uncovered a wealth of cookie creativity.

  • By Benjamin Tepler
  • Published 08/19/2011

Cover Story

Eat Outside

Since you're going out to eat anyway, why not take it a step further? Our guide to fresh-air feasting has the lowdown on the best places to see the "*skyline*":/eat-and-drink/articles/portland-rooftop-dining-august-2011/, the "*waterline*":/eat-and-drink/

  • By Kasey Cordell
  • Published 07/22/2011


10 Essential Summer Treats

Our guide to Portland's quintessential dishes of summer.

  • By Allison Jones
  • Published 06/29/2011

Best o' the Best

P Town’s Top Three Cheese Plates

It was a fattening job, but someone had to do it—we ferreted out three of the city’s most swoon-worthy cheese plates for your sampling pleasure. ...

  • By Anna Sachse
  • Published 02/23/2011

Best Restaurants

Best Restaurants 2010

A handful of Portland restaurateurs have helped make local cuisine a driving force in Portland life and a magnet for the foodies of the world. "*Evolution of the Revolution*":/eat-and-drink/articles/2010-best-restaurants-revolution-1110/ Eight venues

  • By Karen Brooks and Mike Thelin
  • Published 10/08/2010

No Meatables

Portland’s Top Three Veggie Burgers

One gal’s opinion of meat-free “burgers” even carnivores should love.

  • By Anna Sachse
  • Published 08/30/2010


Food Cart City

Portland's ever-expanding constellations of food carts have made us one of the top destinations in the world for street fare. From "the primo pods":/eat-and-drink/articles/carts-mississippi-0910/ to "roving taco trucks":/eat-and-drink/articles/carts-mobil

  • By Rachel Ritchie, Zach Dundas, and Randy Gragg
  • Published 08/17/2010


The Food Lovers’ Guide

We take our food seriously here in the Rose City, so it pays to know— where it grows, where to find it, and how to prepare it. Our indispensable Food Lovers Guide...

  • By Kaitlyn Evans, Martin Patail, Eva Hagberg, and Mike Thelin
  • Published 02/15/2010


Portland's Best Burgers

You got the need, the need for beef? Let our guide to Portland's best burgers give you the resources you need to make that educated culinary choice on that most American of dishes: the hamburger. We scoured the city to find the best in nine different ca

  • By Rachel Ritchie, John Chandler, Brian Barker, Randy Gragg, Kasey Cordell, and Martha Calhoon
  • Published 07/20/2009
Displaying all 17 articles