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Displaying articles 41 - 60 of 1382 in total

Essay

All Kids Should Go Mushrooming—If They Can Keep Their Little Mouths Shut

Even toddler fungiphiles must be tight-lipped.

  • By Lily Raff McCaulou
  • Published 08/15/2016

Long Story Short

For Years, Karlen Yallup Fought Forest Fires Across the West

Now the 24-year-old, raised by a family of elite “hotshots,” wants to take the fight from Warm Springs to Washington, DC.

  • By Ramona DeNies
  • Published 08/15/2016

Marijuana

Meet Three of Oregon’s Top Organic Pot Farmers

These are some next-level nugs.

  • By Marty Patail
  • Published 08/15/2016

Food Fighter

This Portlander Hustled Her Way to a No-Holds-Barred PBS Food Show

On The Original Fare, host Kelly Cox eats, drinks, and curses her way across the globe.

  • By Chad Walsh
  • Published 08/15/2016

5 Things About

Oregonians Killed 67,000 Big Game Animals Last Year

And other facts about hunting in the Beaver State.

  • By Marty Patail
  • Published 08/15/2016

Q&A

Are Crickets the Protein of the Future?

Oregon’s Poda Foods makes cricket powder that is edible, sustainable, and nutritious (and, apparently, mild in flavor).

  • By Kailla Coomes
  • Published 08/15/2016

Dispatch

Should Portland Save the Memorial Coliseum?

A small group of preservationists want to rescue the 55-year-old gray box from demolition.

  • By Lisa Dunn
  • Published 08/15/2016

WHAT WE ATE

Portland’s Restaurant History: The People, Places, and Plates That Set Our City’s Epic Table

How did we conquer the food world? We chronicle more than a century of Portland dining.

  • By Molly Woodstock, Michael Zusman, Kelly Clarke, Benjamin Tepler, and Karen Brooks
  • Published 08/15/2016

RECIPES

Eight Classic Portland Recipes, 1932 to Now

From Henry Thiele’s German pancakes to Lucy Brennan’s avocado daiquiri, here’s how to eat (and drink) your way through Portland history.

  • By Kelly Clarke, Benjamin Tepler, and Karen Brooks
  • Published 08/15/2016

SOUL SCENE

Revisiting the Mid-Century Jazz Clubs and Soul Food Kitchens of Portland’s Albina Neighborhood

Before it became a chic bike thoroughfare, N Williams was a compact universe of black-owned businesses.

  • By Kelly Clarke
  • Published 08/15/2016

TOP CHEF

The (James) Beard Supremacy: Five Portland Chefs Who Slay

Cory Schreiber, Philippe Boulot, Cathy Whims, Greg Higgins, and Vitaly Paley embody the mission of Oregon’s original locavore.

  • By Karen Brooks
  • Published 08/15/2016

THE TABLE SETTER

In the ‘70s and ‘80s, This Prolific Portland Restaurateur Redefined “Fine Dining”

Michael Vidor—the man behind L’Auberge, Genoa, and Tanuki—replaced stodge with bohemian, come-as-you-are excellence.

  • By Karen Brooks
  • Published 08/15/2016

HAIL CAESAR

How Zefiro Changed Everything for Portland’s Food Scene

In the ‘90s, the most mythical of Portland restaurants ruled over NW 21st and Glisan.

  • By Karen Brooks
  • Published 08/15/2016

CHANGE AGENTS

In 2002, Two Crazy Kids Basically Invented the Modern Portland Restaurant

Michael Hebb and Naomi Pomeroy redefined the city’s old-world restaurant order.

  • By Karen Brooks
  • Published 08/15/2016

FOOD HISTORY

Pioneer Salt, Giant Pancakes, and Sexy Salads: The Two-Century-Long Story of How Portland Conquered the Food World

Here are the wild spots, rule breakers, lost treasures, and unforgettable dishes that forged our food culture.

  • By Ashley Marti/Local Haven, Molly Woodstock, Michael Zusman, Kelly Clarke, Nicolle Clemetson, and Karen Brooks
  • Published 08/15/2016

PDX Index

The Raw Numbers on Carole Smith’s Time as PPS Superintendent

Beyond the lead fiasco.

  • By Marty Patail
  • Published 08/15/2016

The Long Play

PODCAST: Trail Blazer-Turned-Rapper Martell Webster Talks Basketball and Beats

On this episode of The Long Play, the one-time Trail Blazer gives the scoop on Portland-based record label EYRST, playing South by Southwest, and how basketball still runs in his blood.

  • By Fiona McCann
  • Published 08/11/2016

Comics

Oregon’s Been a Comics Capital for Longer Than You Think (Like, Waaaay Longer)

Oregon Historical Society’s new exhibit Comic City, USA showcases our state's talent in the ninth art. This timeline proves Oregonians have been cranking out some of the best for more than 100 years.

  • By Lisa Dunn
  • Published 08/11/2016

BEER ME

Timbers Defender Liam Ridgewell Brewed a Beer

Ridgy's Royall Boat Beer will be available at Hopworks Urban Brewery starting Sunday, August 7.

  • By Marty Patail
  • Published 08/05/2016

SCIENCE

The Big One Just Got a Little More Likely

Major Cascadia Subduction Zone earthquakes occur more often than we thought.

  • By Marty Patail
  • Published 08/05/2016
Displaying articles 41 - 60 of 1382 in total