Directors Park Opens, Coffee Soon!

Caffe Vita Espresso is on its way

10/28/2009 By Eat Beat Team


The Ten Worst Dining Trends

And why I love half of them.

10/26/2009 By Eat Beat Team

ned ludd

Ned Ludd Opens For Lunch

Another good spot open for lunch on the weekends

10/20/2009 By Eat Beat Team


Portlander Crowned World Porridge Champ

Matt Cox wins over the elusive Scottish palate, but will he win over me?

10/15/2009 By Eat Beat Team


Gourmet Magazine to Close

New York Times blog reports Conde Nast will close flagship food magazine after 69 year run

10/05/2009 By Eat Beat Team

Laughing Planet

Why You Should Lunch at Laughing Planet Today

Five precent of Friday sales to go toward local ALS patient

10/02/2009 By Eat Beat Team


Spella To Open Downtown Cafe

Andrea Spella confirms a forthcoming bricks-and-mortar cafe; His original coffee cart to remain open

10/01/2009 By Eat Beat Team


Starbucks Debuts Instant Coffee Product

And here’s why I can tell you all about it

10/01/2009 By Eat Beat Team


Navarre’s John Taboada to Open 2nd Eatery

Part event space, part supper club, "Luce" on 22nd and Burnside opens this fall.

09/28/2009 By Eat Beat Team


Frank Bruni on Portland Oregon

The ex-New York Times writer on writing, eating, Portland, and not getting fat.

09/25/2009 By Eat Beat Team


Market Makers: Bryant Terry

The author of Vegan Soul Kitchen makes a visit to the PSU Market

08/31/2009 By Eat Beat Team


Julia Child Finally a Best Seller

It’s amazing what a dose of Hollywood can do.

08/25/2009 By Eat Beat Team


Market Makers: Martha Holmberg

Oregonian food editor shows us how to mingle peaches with butter.

08/25/2009 By Eat Beat Team

bar food

PDX Goes Crazy Over Deviled Eggs

They’re delicious, and they’re everywhere.

08/24/2009 By Eat Beat Team

Recipe File

Market Makers: The Country Cat

Adam Sappington of Country Cat shares his famous summer succotash.

08/06/2009 By Eat Beat Team


Chris Israel to Debut Restaurant

Israel to serve Central European fare

08/04/2009 By Eat Beat Team

James Beard

It’s Time for Portland to Recognize Beard’s Legacy

The father of American gastronomy hailed from Portland, and hardly anyone knows it.

07/23/2009 By Eat Beat Team


Roux Is No More

The North Portland Cajun eatery closes its doors.

07/17/2009 By Eat Beat Team