Molly Woodstock wrangles content for Sagacity’s many custom clients, most notably Travel Portland, for whom she crafts local guides on topics from haunted hotels to pup-friendly breweries. In her spare time, she edits Portland Monthly’s health blog, The Balance, where she writes about body positivity, probiotics, mental health, and macro bowls, among other nice things. Since August 2013, she’s doggedly ramped up PoMo’s vegan coverage, mostly as an excuse to eat endless vegan pizza.
A native Oregonian, Molly spent three years at Chapman University in Orange County, earning a degree in documentary film production and vowing to never leave the Pacific Northwest again. She’d really like to meet your dog.
Locally Sourced, Healthy Meals... Delivered!
ASK A DOC
Drinking Vinegars: Cocktail Trend or Health Tonic?
READ 'EM AND EAT
Explore Ethiopian Eats With Teff Love
Portland-Made Pantry Staples to Kickstart Your Metabolism
Portland’s Hot Yoga Studios Want to Make You Sweat
6 New Plant-Based PDX Eateries to Get Your Veg On in 2015
10 Reasons to Love Portland-Based GladRags
Forget Weird—A New Artisan Rye Keeps Portland Regular
THE MONEY ISSUE
3 Great Collective Workplaces for Start-Ups in Portland
THE MONEY ISSUE
3 Incubators for Portland's Next Smashing Start-Up
15 Locally Made Calendars for 2015
Inside North Portland's SamplingLab, Where Everything Is Free
READ EM AND EAT
Local Veggie Guru Julie Hasson Unleashes New Vegan Casserole Cookbook
GIVE BAZAAR GIFTS
Keep Gift Shopping Local At These 10 Portland Bazaars
WINTER BUCKET LIST
14 Things You Must Eat and Drink This Winter
Vegan Iron Chef's Mac & Cheese Madness
Slide Show: The Definitive Guide to Portland's Vegan Pizza
The Definitive Guide to Portland's Vegan Pizza
New World Recipes for Ancient Grains