Assistant Editor

Ramona joined the Portland Monthly team in late 2014 to generate annual research packages like Top DoctorsSchools, and Real Estate; as well as head the magazine's fact checking and travel departments. 

Ramona was first recognized for her writing chops in 1990, when she won a seventh-grade essay contest. Asked to pick the nation's most pressing issue, Ramona wisely chose inflation (rates promptly fell). She now mostly steers clear of economic forecasting, writing instead about crazy kayakers, chef-activists, coastal adventures, and Central Oregon hotshots 

Prior to Portland Monthly, Ramona wrote for a range of nonprofits, planned international events, and directed a venture capital association. She was raised in the Bay Area, Oklahoma, and Kansas, but has called Portland home since 2001. Currently, Ramona is working on a graduate thesis (on fact checking) for Portland State University’s MFA in Creative Writing-Nonfiction program.

Displaying articles 1 - 20 of 210 in total

Getaway

Vashon Island, the Idyllic Puget Sound Getaway You Didn’t Know You Needed

Come for the haute-rustic dining, stay for the Thriftway.

  • By Ramona DeNies
  • Published 08/15/2016

Long Story Short

For Years, Karlen Yallup Fought Forest Fires Across the West

Now the 24-year-old, raised by a family of elite “hotshots,” wants to take the fight from Warm Springs to Washington.

  • By Ramona DeNies
  • Published 08/15/2016

Beer Me

Everything's Better with Beer—Even Running

The determinedly mellow Oregon Brewery Running series starts this fall.

  • By Ramona DeNies
  • Published 08/11/2016

NPS Centennial

Happy Birthday, National Parks—We Got You Something Nice!

This month, the National Park Service turns 100 years old. We found six amazing items to trick out your celebration.

  • By Marisa Russell and Ramona DeNies
  • Published 08/08/2016

Openings

First Look: Honky Tonk Taco

Eat Beat has an early peek at the new SE Division Street rock-’n’-roll taqueria.

  • By Ramona DeNies
  • Published 07/22/2016

Beer Me

Could a Megabrew Merger Threaten Oregon Craft Beer?

Local brewers—and US Senator Jeff Merkley—rally against a potential union of the world's two biggest beer empires, Anheuser-Busch InBev and SABMiller.

  • By Ramona DeNies
  • Published 07/22/2016

BEER

In the Heart of Wine Country, This Newberg Brewery Crafts Hyperlocal Wild Ales

Think you know farmhouse ales? At Wolves & People, think again.

  • By Ramona DeNies
  • Published 07/12/2016

SPORTS

In the Run-Up to Rio, Can the Nike Oregon Project Outpace Controversy?

Portland native Galen Rupp is on track to run the Olympic marathon. Chasing him, and coach Alberto Salazar, is the elite sport’s complicated relationship with performance shortcuts.

  • By Ramona DeNies
  • Published 07/12/2016

FIRST IMPRESSIONS

Destination Dining: Vashon Island’s Bramble House

Top Chef contestant Lia Lira returns home with a “modern American” restaurant that fuses global influences with island rusticity.

  • By Ramona DeNies
  • Published 07/06/2016

BEER ME

America's Brew Isn't Budweiser's America. These Are the People's Beers.

Anheuser-Busch relabeled its cans "America." But the Belgium-based macro has nothing on these small-batch suds—many of them made right here in Oregon.

  • By Ramona DeNies
  • Published 07/01/2016

RESTAURANT AND BAR UPDATES

Hop & Vine Closes, Kachka's Happy Hour Grows, Tanner Goods Introduces the Wayback, and More PDX Food News

... including Bluehour's new weekend brunch, Broth Bar's second location, and a cameo by the Kosher Burrito.

  • By Michelle Porter and Ramona DeNies
  • Published 06/28/2016

BREAKING NEWS

Next Up for Holdfast: Casual Mondays with Hotshot Barman Adam Robinson

Deadshot at Holdfast—launching July 25—does a 180 on the fine dining concept, with à la carte plates, Asian-inflected drinks, and absolutely no reservations.

  • By Ramona DeNies
  • Published 06/28/2016

THE LONG PLAY

PODCAST: Chef Aaron Barnett on Ego, Offal, and the Next Big Threat for Portland Restaurants

The chef of St. Jack and La Moule has spent a decade in Portland, seeing it become a city where "kidneys sell like crack." Now he sees the restaurant world changing around him.

  • By Ramona DeNies
  • Published 06/27/2016

BEER ME

Meet Rainier’s First New Beer in 20 Years

A post-Prohibition-style ale bottled in burly pounders? Pale Mountain Ale marks the iconic brewery's return to Washington state after 13 years in SoCal. Tagline: “It’s good to be home.”

  • By Ramona DeNies
  • Published 06/17/2016

POMO PICKS

Top Things to Do This Weekend: June 16–19

Avant-garde tap dance, porch music in Irvington, the funniest Canadian you've never heard of, a big-voiced baritone at Revolution Hall, and everything for Pride—the days are long and the weekend is full.

  • By Lisa Dunn, Rebecca Jacobson, and Ramona DeNies
  • Published 06/16/2016

BEST OF THE CITY 2016

Best of the City 2016: Celebrating Portland’s Greatest People, Places, and Things

Essential outdoor escapes. Favorite eats. Killer skyline views. Top cultural picks. Here are some of the things that make Portland awesome.

  • By Rebecca Jacobson, Fiona McCann, Molly Woodstock, Marty Patail, Ramona DeNies, Benjamin Tepler, Eden Dawn, Karen Brooks, and Zach Dundas
  • Published 06/13/2016

BIG IDEAS

Oregon’s Innovators Light Up Tech, Art, Business, History, the Cityscape—and the Future

From vanished ancient coasts to singing buildings to eco-drones, Oregonians break revolutionary ground.

  • By Chad Walsh, Andrew D'Cruz, Rebecca Jacobson, Fiona McCann, Marty Patail, Kelly Clarke, Ramona DeNies, Benjamin Tepler, Eden Dawn, and Zach Dundas
  • Published 06/13/2016

BIG IDEAS

Six Oregon-Hatched Ideas That Could Change the World

Eco-drones to avant-garde aerobics, these projects showcase the best of local innovation.

  • By Rebecca Jacobson, Fiona McCann, Ramona DeNies, and Eden Dawn
  • Published 06/13/2016

BEST OF THE CITY 2016

Best of the City 2016: Seven Essential Outdoor Escapes in Portland

Resplendent picnic views to car-free cycling—lucky for us, natural wonder is always close at hand.

  • By Ramona DeNies
  • Published 06/13/2016

BEER ME

Geeks Drinking: It's Portland Beer Week!

Eleven days of wonky workshops, bottle launches, chef collaborations, and really great poster art. So what if it's not technically a week—PBW can take all the time it needs.

  • By Lisa Dunn and Ramona DeNies
  • Published 06/10/2016
Displaying articles 1 - 20 of 210 in total