An array of more than 70 drinking snacks are the soul of this Japanese pub and sushi bar in downtown Hillsboro. Order as many as you can. A buttery fillet of grilled cod slicked with a sweet Kyoto-style miso sauce deserves your full attention. So does the maguro yamakake, small cubes of raw tuna mixed with mountain yam and white radish, and topped with confetti-size flakes of dried seaweed. Or make things easy by ordering the izakaya set, a sampling of four classic dishes.