Displaying all 13 articles

BEST RESTAURANTS

Portland's Best Spot for Pig & Booze: Hamlet

A slinky, single-minded Pearl District bar gives you three reasons to go whole hog.

  • By Karen Brooks
  • Published 10/09/2015

Q & A

Cathy Whims on a Decade at Nostrana

Portland’s doyenne of Italian cooking talks about working at Produce Row in the '70s, the long history of waiting in line for brunch, and what it means to be one of Hillary Clinton’s “culinary ambassadors.”

  • By Benjamin Tepler
  • Published 09/24/2015

RESTAURANT REVIEW

Hamlet, a Portland Ham Bar, Is a Destination for Pork Worshippers

Cathy Whims and Ryan Magarian hold a master class on ham, sherry, and cocktails.

  • By Kelly Clarke
  • Published 08/24/2015

RESTAURANT AND BAR UPDATES

Portland News to Chew

James Beard shutout, Josh Ozersky is dead at 47, and some of the year’s most exciting restaurants are finally here.

  • By Benjamin Tepler
  • Published 05/05/2015

RESTAURANT AND BAR UPDATES

Portland News to Chew

Produce Row is reborn, Smallwares chef Johanna Ware opens a new restaurant, and Saveur and Food & Wine dole out local nominations.

  • By Benjamin Tepler
  • Published 04/08/2015

HIT LIST

The 10 Most Anticipated Restaurant Openings of 2015

Our hottest restaurant prospects for the new year (March is going to be a big one).

  • By Benjamin Tepler
  • Published 01/21/2015

BREAKING NEWS

Cathy Whims to Open an International Ham Bar

Portland’s queen of Italian cuisine plots a pig-centric watering hole around the corner from Oven & Shaker.

  • By Benjamin Tepler
  • Published 11/26/2014

BREAKING FOOD NEWS

Portland's 2014 James Beard Award Finalists

Naomi Pomeroy and Cathy Whims represent Portland in the Best Chef Northwest category, while cocktail haven Clyde Common finally gets the attention it deserves.

  • By Allison Jones
  • Published 03/18/2014

FOOD EVENT SPOTLIGHT

Celebrate the Pig: The Maialata Returns

Chef Cathy Whims is teaming up with local lovers of Italian food to bring the age-old Festival of the Pig to Oregon.

  • By Erik Maurer
  • Published 01/16/2014

BREAKING FOOD NEWS

Portland's 2013 James Beard Award Finalists

Pomeroy, Whims, and Rucker represent Portland in the Best Chef Northwest category, while baking guru Ken Forkish carries the PDX banner with two nominations.

  • By Allison Jones
  • Published 03/18/2013

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including Biwa's sixth birthday party and Pi Day at crust-centric bakeries around town.

  • By Allison Jones
  • Published 03/11/2013

HOMETOWN PRIDE

Portland's 2013 James Beard Semifinalists

Six Portland chefs stand tall among 20 contenders for Best Chef Northwest, and six other local talents compete in the James Beard Award's national categories.

  • By Allison Jones
  • Published 02/19/2013

READ EM AND EAT

PDX Women Chefs Team Up in the Kitchen

Four of Portland's top chefs join forces for a special dinner at Lincoln to launch Charlotte Druckman's new book Skirt Steak.

  • By Allison Jones
  • Published 09/27/2012
Displaying all 13 articles