Displaying articles 1 - 20 of 28 in total

Fromage

The Wedge, Oregon’s Blowout Cheese Festival, Returns October 1

The state’s greatest dairy creations will assemble under one roof in Southeast Portland.

  • By Arlo Voorhees
  • Published 09/20/2016

HOMETOWN PRIDE

Oregon Crushes at the American Cheese Society Competition

Forget the Olympics. We’ve already won big at the country's biggest annual cheese throwdown.

  • By Michelle Porter
  • Published 08/05/2016

EAT HERE NOW

Where to Eat This Week: July 6–13

From wine flights at Vino to Laurelhurst Market's smoked chicken lunches, these are the things you must eat and drink this week.

  • By Eat Beat Team
  • Published 07/06/2016

FOOD AND DRINK EVENTS

Sangria Parties, Oyster Roasts, and More Portland Food Events

… including a feel-good fundraiser at Bollywood Theater, Memorial Day in wine country, and beer pairings at Chizu.

  • By Michelle Porter
  • Published 05/23/2016

COMFORT FOOD

The Wide World of Comfort (or, We’re All Gonna Die Anyway)

We scoured the city for the best warm-blanket dishes from across the globe. So go ahead, wrap your napkin around your shoulders like a Snuggie and dig in!

  • By Rachel Grozanick, Fiona McCann, Molly Woodstock, Marty Patail, Kelly Clarke, Amy Martin, Ramona DeNies, Benjamin Tepler, Karen Brooks, Rachel Ritchie, and Zach Dundas
  • Published 01/25/2016

COMFORT FOOD

The Search for Portland’s Magic Mac

For premium comfort, you’ve gotta get out of the city. Zigzag’s Skyway Bar and Grill has the mac ’n’ cheese you’ve been dreaming of.

  • By Kelly Clarke
  • Published 01/25/2016

COMFORT FOOD

16 Ridiculously Comforting Dishes from Around the Globe

Search out your next rainy-day dish or guilty pleasure by comfort keyword: soothing, hearty, homey, gooey, or spicy.

  • By Molly Woodstock, Marty Patail, Kelly Clarke, Ramona DeNies, Benjamin Tepler, Karen Brooks, Rachel Ritchie, and Zach Dundas
  • Published 01/25/2016

RECIPE

Raclette Your Way to a Happy New Year

The secret to a delicious winter dinner party is fondue’s cousin: ooey-gooey Alpine raclette.

  • By Benjamin Tepler
  • Published 12/21/2015

BEST RESTAURANTS

The Ultimate Portland Cheese Plate at Chizu

Steve Jones just wants to make cheese fun. Mission accomplished.

  • By Karen Brooks
  • Published 10/09/2015

HIT LIST

Are These the 10 Best Cheeses Made in the Northwest?

Portland’s annual cheese festival the Wedge brought together the best dairy products around. We picked our favorites!

  • By Katie Vaughan
  • Published 10/06/2015

ATTENTION CHEESE NERDS

Portland's Epic Cheese Festival The Wedge Is Back

With dozens of cheeses from 17 of the top Oregon cheesemakers—plus beer, wine, bagels, honey, and jam!

  • By Allison Jones
  • Published 09/24/2015

PORTLAND FOOD

Vegan Cheese for the Omnivorous Masses

Heidi Ho has taken on 'Shark Tank' and Whole Foods. Can they conquer your palate?

  • By Molly Woodstock
  • Published 08/24/2015

HOMETOWN PRIDE

Bon App Loves PDX; Oregon Cheeses Win Big

Kachka and Milk Glass Market make the Top 50 from Bon Appétit and local cheeses blow away the competition at the American Cheese Society competition.

  • By Katie Vaughan and Benjamin Tepler
  • Published 08/07/2015

GIVEAWAY

Portland Nutrition Pros Share the Benefits of Dairy

Were celebrating national dairy month this June with an Instagram giveaway from Nancy's Yogurt and Face Rock Creamery.

  • By Rachel Davidson
  • Published 06/12/2015

OPENING WATCH

The Inside Scoop on Chizu, PDX's New Sushi-Style Cheese Bar

Everything you need to know (and order) at Steve Jones’s Japanese-inspired cheese bar, now open.

  • By Karen Brooks
  • Published 03/11/2015

EAT WITH YOUR EYES

Inside Ancient Heritage’s New Urban Creamery

We get a first look at the celebrated local cheesemaker’s new Southeast headquarters.

  • By Mary Stutzman
  • Published 01/27/2015

RECIPE

3 Killer DIY Grilled Cheese Sandwiches from Cheese Plate PDX

Deep in the bleak, bone-chilling days of winter, we adults need a booster of gooey, nostalgic grilled cheese just as much as the kids do.

  • By Benjamin Tepler
  • Published 01/05/2015

FOOD LOVER'S GUIDE

Ancient Heritage Dairy Goes Urban

Oregon's old-school cheese operation is gearing up to move operations from Madras to Southeast Portland.

  • By Kelly Clarke
  • Published 09/02/2014

READ EM AND EAT

New Cookbook Makes DIY Cheese a Fast Affair

Learn the basics of making simple cheeses through Portland-based author Claudia Lucero's new cookbook, One Hour Cheese.

  • By Brooke Bass
  • Published 05/27/2014

HIT LIST

Dip Into National Cheese Fondue Day

Sure, it's a phoney holiday made up by a group of dairy lobbyists—but it's also a good excuse to dunk food into melted cheese!

  • By Salish Davis
  • Published 03/24/2014
Displaying articles 1 - 20 of 28 in total