Displaying articles 21 - 39 of 39 in total


Heart Coffee Roasters' Acid Test

Local coffee obsessives master the science of a brighter bean.

  • By Hanna Neuschwander
  • Published 07/01/2013
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Trophy Case: The Best of Portland Design & Creativity in June

June's best handmade stuff, from Bauhaus-inspired turbans to luxe woolen club covers

  • Published 06/04/2013
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Introducing Ole Latte Coffee Cart

A regular Joe brings single origin coffee, local pride, and a creative “pay it forward” plan to Portland’s downtown food carts

  • By Karen Brooks
  • Published 05/08/2013
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Q&A: Nossa Familia's Augusto Carneiro

The mastermind behind one of Portland's most sustainable roasters shares stories from a six-generation coffee family to mark the launch of his new espresso bar.

  • By Allison Jones
  • Published 04/08/2013
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Portland News to Chew

Everything you need to know about the week in food and drink, from the death of Pine State Biscuits on Belmont to a new winemaker for Archery Summit.

  • By Allison Jones
  • Published 03/20/2013
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Take Five with Coffee Maven Hanna Neuschwander

The author of Left Coast Roast shares her favorite coffee-centric collaborations, from ice cream to IPA.

  • By Allison Jones
  • Published 09/04/2012
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The Mudroom

Yogi vs. Yogi

It's tea time! A duel for the rights of the Yogi Tea Brand allows for a Portland Monthly old-fashioned comparison of the Yogi's.

  • By Ali Moran
  • Published 08/24/2012
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Chai Life

The chai served in Portland cafés is often a syrupy, cinnamon-spiked concoction. But order it in most Indian restaurants, and the richly seasoned spin on British tea offers a delicately balanced, complex flavor that’s perfect for pairing with your curry.

  • By Deena Prichep
  • Published 11/18/2010
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Courier Coffee Roasters

An intimate den of coffee cool, Courier Coffee roasts some of the best beans in the city, turning those smooth roasts into pour-over coffee and lovely lattes.

  • By Karen Brooks
  • Published 11/17/2010
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The New Order

New local, independent coffee roasters rise to the fore: Coava Roastery and Brew Bar, Water Avenue Coffee, Sterling Coffee Roasters, Heart Coffee and Roasting, and Public Domain.

  • By Hanna Neuschwander
  • Published 08/16/2010
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The Mudroom

Brewed Awakening

Sustainable Harvest Coffee Importers aims to educate and empower international coffee growers looking to import their coffee to the US.

  • By Eric Blokland
  • Published 08/16/2010
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Grounds Control

Rapidly expanding caffeine empire Stumptown Coffee Roasters has new competition in the city—both foreign (Seattle) and domestic.

  • By Mike Thelin
  • Published 07/20/2009
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A Cup Divine

A Portlander’s guide to coffee shops for caffeine fiends of every ilk.

  • By Eric Gold, Kasey Cordell, and Jill Davis
  • Published 05/19/2009


Ground Coffee

  • By Patrick Alan Coleman
  • Published 05/19/2009
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Strong Brew

Traditional kombucha tea promises long life; when it’s bottled by Tazo’s co-founder, it tastes good, too.

  • By Kasey Cordell
  • Published 05/19/2009
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Warm-Up Cup

It’s hard to resist the fireworks of a Spanish coffee, but for home consumption, Irish coffee is just the thing.

  • By Tom Colligan
  • Published 05/19/2009
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Coffee Filter

To work at this St. Johns java joint, you need mad espresso skills and a way with words.

  • By John Chandler
  • Published 05/19/2009


Northern Migration

Stumptown Coffee Roasters flies the coop for Seattle. Well, sort of.

  • By Bart Blasengame
  • Published 05/19/2009
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Sip City

Portland's coffee culture percolates nationwide.

  • By Mike Thelin
  • Published 05/19/2009
Displaying articles 21 - 39 of 39 in total