FIVE QUESTIONS

What's Wrong With Plastic Surgery?

A Q & A with Eugene's anti-aging author Lauren Kessler

06/03/2013 By Rachel Rasmussen

FILM

5 Questions for Buoy Director Steve Doughton

The ballsy film recently won the Northwest Filmmakers' Festival's narrative feature award and opens at Hollywood Theatre on Wednesday.

11/26/2012 By Naomi Marshall

finding the magic position

Five Questions for Patrick Wolf

The flamboyant British artist discusses his ten-year journey as a musician, his newly released retrospective album, and his show at the Aladdin on Sunday.

09/26/2012 By Laura Lundberg

too many 'toons man

5 Questions for Too Much Coffee Man’s Shannon Wheeler

The almost unbelievably prolific cartoonist talks shop about his 5 titles.

10/05/2011 By Anne Adams

Interview

5 questions for: writer, baker, and pizza pie maker, KEN FORKISH

The local pastry and pizza master (and now book author-to-be!) weighs on what to eat, where to go, and why eaters love living in Portland.

05/04/2011 By Anna Sachse

Interview

5 Questions for: Graped Crusader, STAR BLACK

Clyde Common and Olympic Provisions’ wine director talks natural wines, modern pairings, and the upcoming wine revolution.

04/11/2011 By Allison Jones

from the newsstand

Five Questions for Isabella Rosellini

03/22/2011

Interview

5 questions for: hot, young talent ALEX YODER

Olympic Provisions’ executive chef chats about cookbooks, trends, and choice places to eat.

03/21/2011 By Anna Sachse

tune in: radio

Tune In: Destination DIY

Learn more about OPB’s latest feature series, and meet the blue-haired host who "does it herself."

03/03/2011 By Anne Adams

Interview

5 questions for: master pasta maker, ADAM BERGER

The proprietor of Northeast’s Tabla Bistro talks positivity, pasta, and tasty places other peeps are eating.

02/16/2011 By Anna Sachse

Interview

5 questions for: crackerjack chocolatier, AUBREY LINDLEY

The co-owner of downtown’s Cacao Drink Chocolate shops chats about trends and sweet treats.

01/28/2011 By Anna Sachse

Article

Five Questions With Vin Shambry

Superior Donuts’ frontman talks shop about acting fresh, conjuring courage, and breaking his own heart backstage.

01/21/2011 By Anne Adams

phile under: five questions

5 Questions with Good Night Billygoat

Stop-motion impresario David Klein of Billygoat opens a window into the band’s world of miniature magic.

01/11/2011 By Anne Adams

Interview

5 questions for: new fangled-foodie MATT LIGHTNER

Castagna’s culinary lightning bolt briefly talks trends and tantalizing tidbits.

12/31/2010 By Anna Sachse

Interview

5 questions for: JON HART, an eater.shopper extraordinaire

The frequent eat.shop portland contributor gets candid about the culinary scene in the City of Roses and the City of Lights, and why he’s the guy to ga...

12/17/2010 By Anna Sachse

Interview

5 questions for: PAUL GERALD, a morning meal maestro

The author and breakfast buff banters about the second edition of his book, Breakfast in Bridgetown, and gives insider tips on where and what to eat now.

12/06/2010 By Anna Sachse

phile under: books

5 Questions for Viva Las Vegas

The stripper/author exposes her passions, motivations—and "Lutheran ethnicity."

11/03/2010 By Anne Adams

phile under: TBA 2010

TBA 2010: Digging Their Own Graves

Dutes Miller and Stan Shellabarger answer five questions about their groundbreaking performance art piece.

09/11/2010 By Anne Adams

phile under: TBA 2010

5 Questions for Claudia La Rocco

Culturephile’s esteemed TBA Guest Blogger forecasts her visit to PDX and TBA.

09/08/2010 By Anne Adams

phile under: five questions

5 Questions with Allen Nause

Artistic Director of Artists Rep talks shop about Long Day’s Journey Into Night.

08/13/2010 By Anne Adams