Displaying all 14 articles
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RESTAURANT AND BAR UPDATES

Portland News to Chew

Broder Soder, North Valley Vineyards, and Hop Dog are open, Coquine and Nomad.PDX expand their hours.

  • By Katie Vaughan
  • Published 08/11/2015
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BREAKING NEWS

Portland’s Little Big Burger Sold to Chanticleer Holdings, Inc.

Local burger barons Micah Camden and Katie Poppe sell their popular chain to focus on their other popular chain—Blue Star Donuts.

  • By Karen Brooks
  • Published 08/03/2015
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FOOD AND DRINK EVENTS

Eat Beat Weekly Planner

Our digest of Portland’s top upcoming food and drink events, including wild game at Lardo, free hot dogs, and Peruvian Independence Day celebrations galore.

  • By Benjamin Tepler
  • Published 07/20/2015
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BREAKING NEWS

Blue Star Donuts Escapes to L.A. this Summer

The local doughnut chain will add a Venice shop and new flavors, to its fast-growing international empire in late July.

  • By Kelly Clarke
  • Published 05/28/2015
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DEAR DONUT DIARY

"3 Things I Learned Opening A PDX Doughnut Shop in Japan"

Blue Star's Micah Camden reports from Tokyo on fancy donut mania, getting humbled by Japanese bakers, and why you ought to cover your tattoos before going to the gym.

  • By Kelly Clarke
  • Published 04/24/2015
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Trend Watch

Hot Dogs: So Hot Right Now

The iconic ballpark frank is going through a major Portland renaissance.

  • By Benjamin Tepler
  • Published 03/06/2015
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BIG DEALS

Son of a Biscuit Opens With 1,000 Free Fried Chicken Meals

Micah Camden's and Katie Poppe's new SE Division Street fried chicken shack takes flight with free fried chicken, biscuits and sides on June 21.

  • By Kelly Clarke
  • Published 06/19/2014
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INTERVIEW

Getting Personal with Portland’s Food Napoleon Micah Camden

We sit down with the outspoken chef and restaurateur to find out the secret to smart expansion and his life's singular regret (hint: it involves Voodoo Doughnut).

  • By Marty Patail
  • Published 04/11/2014
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BREAKING FOOD NEWS

Spring Report: Ten Portland Restaurants to Watch

Your field guide to an exciting new season of Portland restaurant openings

  • By Benjamin Tepler
  • Published 01/27/2014
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OPENING WATCH

Micah Camden to Open Fried Chicken Shack

This spring, Portland's restaurant mogul will open a Blue Star Donuts outpost on SE Hawthorne, plus a brand-new fried chicken shack on SE Division.

  • By Kelly Clarke
  • Published 01/16/2014
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BEST RESTAURANTS 2013

The Next Wave of Portland Eating

Fall unleashes yet another surge of eating from notable names and one promising new arrival.

  • By Benjamin Tepler
  • Published 11/01/2013
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OPENING WATCH

First Look at Boxer Ramen

Micah Camden and Katie Poppe are ready to unleash downtown Portland's newest ramen shop, with noodles, amazing mochi, and a side of neo-pop cool by Nov 1.

  • By Karen Brooks
  • Published 10/23/2013
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ANATOMY OF A DISH

Deconstructing Blue Star’s Valrhona Donut

We dig deeper into the cocoa-driven wonder from Blue Star Donuts.

  • By Benjamin Tepler
  • Published 03/27/2013
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OPENING WEEK

Sneak Peek: Blue Star Donuts

High-end donuts should have foodies fighting for a place in line.

  • By John Chandler
  • Published 12/03/2012
Displaying all 14 articles