Displaying articles 81 - 100 of 126 in total

Slideshow

Slide Show: Inside Lardo's New Downtown Sandwich Shop

The second brick-and-mortar outpost of Rick Gencarelli's pig-centric eatery is now open on the corner of SW Washington and 12th.

  • Published 12/04/2012

OPENING DAY

Inside Vitaly Paley's Portland Penny Diner

The Paley's second new opening this season is serving up fry bread sandwiches, breakfast nosh, and throw-back soda fountain cocktails for kids of all ages.

  • By Allison Jones
  • Published 12/01/2012

OPENING DAY

Inside Lauretta Jean's Second Pie Shop

Photos and first bites from opening day at Kate McMillen’s sweet-as-pie bakery and cafe, now open on Southeast Division.

  • By Allison Jones
  • Published 10/24/2012

Slideshow

Slide Show: Inside Lauretta Jean's Second Pie Shop

Photos and first bites from opening day at Kate McMillen’s sweet-as-pie bakery and cafe, now open on Southeast Division.

  • Published 10/24/2012

BREAKING FOOD NEWS

Details Emerge for Scott Snyder's Levant

We've got the first word on the "French Arabesque" restaurant heading to the East Burnside space most recently home to Alder Pastry and Dessert.

  • By Allison Jones
  • Published 10/05/2012

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including Petunia's Pies & Pastries brick-and-mortar and an opening date for Southland Whiskey Kitchen.

  • By Allison Jones
  • Published 09/19/2012

Slideshow

Slide Show: Inside Kenny & Zuke's Deli Bar

Photos and first bites from the first weekend brunch service at Kenny & Zuke's Deli Bar, now open on North Williams.

  • Published 09/18/2012

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including happy hour at Xico and the opening of Vitaly Paley's Imperial.

  • By Allison Jones
  • Published 09/12/2012

OPENING WATCH

New Menu Details for Kenny & Zuke's Deli Bar

The North Portland outpost of the Kenny & Zuke's pastrami-powered empire is opening on September 12th, and we've got the scoop on the brunch and booze menus.

  • By Allison Jones
  • Published 09/07/2012

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including John Gorham's departure from Interurban and a new chef at Olympic Provisions NW.

  • By Allison Jones
  • Published 09/05/2012

Slideshow

Slide Show: Inside the new Pix/Bar Vivant

Cheryl Wakerhauser's new patisserie-meets-tapas-bar debuted on East Burnside this week, serving up small Spanish-inspired bites alongside Pix's French pastries.

  • Published 08/31/2012

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including the openings of new tiki bar Hale Pele and downtown’s Shotgun Sub Shop.

  • By Allison Jones
  • Published 08/29/2012

OPENING NIGHT

Charcuterie Chic

Olympic Provisions NW opens, bringing rotisserie chicken and handcrafted charcuterie to the far reaches of Northwest Portland.

  • By Allison Jones
  • Published 04/27/2011

First Impressions

Flesh-Free Fine-Dining at Northeast’s Natural Selection

Portland vegetarians and vegans, rejoice! There’s finally a higher-priced (and delicious) eatery just for you!

  • By Anna Sachse
  • Published 03/30/2011

Interview

5 questions for: NE Portland pioneer, Sarah Pliner

As NE Alberta’s Aviary takes flight, one of the three chefs talks cuisine and collaboration.

  • By Anna Sachse
  • Published 02/02/2011

Interview

5 questions for: wine country wizard ERIC BECHARD

Thistle’s dashing defender of local pigs dishes about the upcoming Community Plate and other places to eat good in his neighborhood.

  • By Anna Sachse
  • Published 01/14/2011

First Impressions

Good Eats at Grain & Gristle

Parking on NE Prescott is about to get a little dicier, thanks to great beer and step-above grub at Grain & Gristle.

  • By Anna Sachse
  • Published 01/05/2011

Food News

Get a Life

Living foods and vegan goods at the all new Green Lady, just opened downtown.

  • By Anna Sachse
  • Published 12/13/2010

Food News

A Sneakpeek at St. Jack’s Menu

Get a peek at what’s for dinner at the new SE Clinton St eatery from Aaron Barnett/ChefStable, open for regular dinner service December 27.

  • By Anna Sachse
  • Published 12/08/2010

Food News

Southeast’s St. Jack To Open Soon

The new Aaron Barnett/ChefStable SE Clinton St eatery is opening in three phases, starting Monday, December 13.

  • By Anna Sachse
  • Published 12/03/2010
Displaying articles 81 - 100 of 126 in total