After a few stormy years, chef Naomi Pomeroy opens a tiny Northeast Portland restaurant on her own terms.
A humble public house serving high-end but affordable food on SE Foster Road manages to uplift a weary diner.
At this new eastside bastion of regional American cuisine, the Midwest and the Northwest collude on the plate.
A full review of Pok Pok's new indoor dining room, Whiskey Soda Lounge. Pad thai lovers need not apply.