Displaying all 8 articles
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Stumptown Coffee Sold to Peet’s Coffee & Tea

The San Francisco–based company will acquire Portland’s homegrown Stumptown Coffee Roasters.

  • By Benjamin Tepler
  • Published 10/06/2015
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Restaurant and Bar Updates

Portland News to Chew

Blue Star Opens in Japan, Stumptown launches Cold Brew Nitro, and Justin Wills plans a second restaurant in Newport.

  • By Benjamin Tepler
  • Published 04/21/2015
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9 Fresh Products from Portland Producers

Creamy Stumptown cold brew in a carton, chocolate from a treehouse, and Mexican mole — we've rounded up a new batch of Oregon-made goods for your snacking pleasure.

  • By Eat Beat Team
  • Published 02/13/2014
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'CaffeiNation' Hits Stumptown

A traveling coffee connoisseur, determined to drink 100 cups of coffee in 13 days, reflects on Portland’s finest roasts in a new original web series.

  • By Molly Woodstock
  • Published 08/28/2013
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Top Things to Do This Weekend: April 25–28

Experimental film, solo storytelling, David Sedaris, and Taylor Dayne at CAP's Annual Art Auction!

  • By John Chandler
  • Published 04/25/2013
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Burning Details on Duane Sorenson's Roman Candle Bakery

As Stumptown Coffee’s food-loving founder continues to devour SE Division Street, we got an early look at the baking vision and menu set to debut in early May.

  • By Karen Brooks
  • Published 04/03/2013
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Italy, Rocking

With his new restaurant, Ava Gene’s, Duane Sorenson gives indie dining an Old World polish.

  • By Karen Brooks
  • Published 03/15/2013
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December First Thursday Picks

Rippling abs, muddy jockeys, South American deserts, and more invite you out to December gallery hunting.

  • By Portland Monthly Staff
  • Published 12/06/2012
Displaying all 8 articles