Displaying all 15 articles

YEAR IN REVIEW

The Biggest Openings and Closures of 2015

The Eat Beat team examines the year in Portland restaurants.

  • By Kelly Clarke, Benjamin Tepler, and Karen Brooks
  • Published 12/28/2015

EAT HERE NOW

Where to Eat This Week

From char-spotted pepperoni pies at Pizza Jerk to grand whole Peking duck at Departure, these are the things you must devour this week.

  • By Eat Beat Team
  • Published 12/23/2015

BREAKING NEWS

Bunk’s Tommy Habetz to Open Pizza Jerk

We’ve got opening dates and menu details for the sandwich king’s long-awaited pizza parlor.

  • By Benjamin Tepler
  • Published 10/28/2015

BREAKING NEWS

Sandwich Expansion: Bunk Sandwiches Opening in Brooklyn this Fall

Williamsburg is about to meet its new favorite sandwich, and Eat Beat has the exclusive details on the cross-country development.

  • By Karen Brooks
  • Published 08/21/2015

BREAKING NEWS

Bunk's Tommy Habetz to Open Pizza Jerk on NE 42nd

Moon Pizza is no more; the newly named Pizza Jerk will rise this fall with slices, pies, and soft-serve.

  • By Karen Brooks
  • Published 07/06/2015

HIT LIST

The 2015 Portland Restaurant Halftime Report

We take a look at the biggest restaurant openings and closures of 2015, with updates on the year’s still-to-open prospects.

  • By Eat Beat Team
  • Published 06/24/2015

BREAKING NEWS

Bunk’s Tommy Habetz to Launch Moon Pizza this Winter

Portland’s sandwich king plans to tap his East Coast roots for a family-centric SE Powell pizzeria and ice cream spot.

  • By Kelly Clarke
  • Published 09/10/2014

SNEAK PEEK

Bunk Alberta Readies to Launch

Tommy Habetz and Nick Wood prepare to open for business at the newest location of their sandwich empire.

  • By Nathan Tucker
  • Published 01/28/2014

BREAKING FOOD NEWS

Trigger to Close; Bunk Bar NE Will Rise

After serving its last meal on Sept 29, the year-old "Bunk-Mex" eatery will transform and join the Bunk family of sandwiches and anti-mixology.

  • By Karen Brooks
  • Published 09/25/2013

VIDEO

In the Kitchen with Tommy Habetz

The mastermind behind Bunk Sandwiches and Trigger demonstrates the art of beer can chicken.

  • By Benjamin Tepler
  • Published 06/14/2013

SAVOR

Beer Can Chicken

Tommy Habetz elevates a lowbrow classic to the throne of deliciousness.

  • By Benjamin Tepler
  • Published 06/14/2013

ROOM FOR DEBATE

Meatball Madness

Three of Portland’s top meatball subs go head to head: Shut Up And Eat, 24th & Meatballs, and Bunk Sandwiches

  • By Benjamin Tepler
  • Published 04/03/2013

FOOD EVENT SPOTLIGHT

Paley's Alumni Dinner Series

Former Paley's Place kitchen hands Gabriel Rucker, Scott Ketterman, and Tommy Habetz will return to the Northwest 21st eatery for a tasty exercise in nostalgia.

  • By Allison Jones
  • Published 02/12/2013

EAT WITH YOUR EYES

Trigger's New Lunch & Late Night Menu

Eat vicariously through Trigger's new midday and late-night menu, complete with smoked chicken wings, brisket quesadillas, and frito pie.

  • By Allison Jones
  • Published 12/12/2012

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including the final weekend of Departure's brunch service and a new coffee bar from Nossa Familia.

  • By Allison Jones
  • Published 09/25/2012
Displaying all 15 articles