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Kinder eggs at Pix Patisserie. 

St. Patty’s Day at Jake’s Crawfish
What: Celebrate St. Patrick’s Day with a block party, plentiful Guinness, Irish coffee, and a roaming bagpipe band.
When: March 17, 12–9:30pm
Where: SW 12th St between W Burnside and SW Stark
How Much: $10 at the door 

Cider Rite of Spring Festival
What: Sample 27 different Northwest-fermented ciders, Atlas to E.Z. Orchards, at the third annual PNW cider festival.
When: March 19, 12–5pm
Where: Tiffany Center in Portland (1410 SW Morrison)
How Much: $30 at the door, $25 in advance

Clear Creek Tasting Dinner
What: Aaron Barnett and St. Jack is teaming up with Clear Creek Distillery (famous for their fruit brandies) to offer a five-course meal with cocktail pairings.
When: March 22, 6:30pm
Where: St. Jack (1610 NW 23rd Ave)
How Much: $90 per person

Farmhouse and Wild Ale Festival
What: The fourth annual farmhouse-dedicated beer festival (the largest in Oregon) will feature 60 different beers, 25 breweries, and an exclusive draft release called ‘The Croze’ from the Commons Brewery.
When: March 25–26, 3–10pm
Where: Saraveza (1004 N Killingsworth)
How Much: $25 per person (includes glass and 10 drink tickets), $35 for VIP

Easter Brunch at Imperial
What: Imperial executive chef and James Beard Rising Star Nominee, Doug Adams does his take on Easter brunch this year with an a la carte menu featuring housemade Pop Tarts, leg of lamb, and Doug’s Buttermilk Fried Chicken
When: March 27, 9am–3pm
Where: Imperial (410 SW Broadway)

Egg Hunt and Easter Tea at Pix Patisserie
What: Join Pix Patisserie for an Easter whirlwind. First, a high-stakes egg hunt, with $50 Pix gift certificates. Next have a high tea at 2pm, 3pm or 4pm with treats like Parisian macarons and salmon tea sandwiches. Bonus: Pix is crafting their own marshmallow Peeps with real Tahitian vanilla.
When: March 27, 2pm
Where: Pix Patisserie (2225 E Burnside St)
How Much: $34 for Easter Tea

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Editor’s Pick

Saraveza Bottle Shop & Pasty Tavern

Late Night, Recommended Beer Selection 1004 N Killingsworth St

First things first: don’t panic. When perusing the beer menu at Saraveza Bottle Shop & Pasty Tavern, it’s inevitable that the eye might be drawn to (and ...

Bar Vivant/Pix Patisserie

$$ Dessert 2225 E Burnside St

Discover a quirky balance of European flavor and Portland charm at this wine lounge and tapas bar on East Burnside in the Kerns district, featuring a 2,000+ bottle wine cellar, outdoor courtyard, and French pastry creations from Pix's Cheryl Wakerhauser.

Editor’s Pick

Imperial

$$$ New American 410 SW Broadway

At last, Vitaly Paley’s Imperial has found some swagger thanks to a surge of energy from newly promoted chef de cuisine Doug Adams, who emerged out of nowher...

Editor’s Pick

St. Jack

$$ French 1610 NW 23rd

Even after migrating from its quiet perch on SE Clinton to a bigger, more industrial landing on a bustling corner of NW 23rd Avenue, St. Jack is still a comf...

Jake's Famous Crawfish

$$$ Seafood, Steakhouse 401 SW 12th Ave

This downtown Portland landmark on SW 12th Ave is the last word on seafood in the city. Dishes from salmon, to crab, to shrimp—not to mention steaks and burgers—served in Old Portland style, with great happy hour deals.