FIRST IMPRESSIONS

Pepe Le Moko, Unveiled

The long anticipated bar beneath the Clyde Common takes its first few sips.

02/17/2014 By Benjamin Tepler

POUR

Fire Water

Vinn Distillery brings Chinese rice-based spirits to Portland

12/02/2013 By Margarett Waterbury

WEB EXCLUSIVE

3 Ways to Use Vinn Distillery's Baijiu

Wilsonville's own Chinese spirits company shares serving suggestions for their subtle, elegant brown rice-based beverage.

11/14/2013 By Margarett Waterbury

POUR

Tasting Time at Sidecar 11

A cozy North Mississippi whiskey bar uncorks mysteries within vintage bottles.

11/01/2013 By Rachel Ritchie

WALLET GUIDE

Embrace Autumn, Explore Brandy

On our sipping list this month? Four brandy-powered cocktails, from a simple classic to a perfect grown-ass milkshake

10/01/2013 By Rachel Ritchie

FOOD EVENT SPOTLIGHT

Sea, Salt, and Tequila at Raven and Rose

On October 26, Raven & Rose will team with Jacobsen Salt Co. to celebrate seafood, salt, and a new single-barrel tequila personally selected by bar director Dave Shenaut.

09/18/2013 By Nathan Tucker

RECIPE

Fifty Licks' Frozen Whiskey Lemonade

Ice cream entrepreneur Chad Draizin shares his recipe for a summer-stretching spiked sorbet.

09/03/2013 By Benjamin Tepler

RECIPES

Tincture Garden Flowers for Ethereal Cocktails

A local perfumer provides a perfectly simple recipe for making delicious, summery cocktails from the garden

08/19/2013 By Kate Bryant

OREGON CAMPING

How to Make the Ultimate Camping Cocktail

Tender Bar's Lydia Reissmueller shakes up an ice-free cocktail worth toting along with your camping gear.

07/12/2013 By Sam Coggeshall

COCKTAIL CULTURE

Craig Hermann's Tiki Underground

The story behind the Monkey Hut, a North Portland basement that became a pilgrimage site for the tiki-obsessed.

07/01/2013 By Miranda Rake

WALLET GUIDE

Finding Fernet

Train your taste buds for the esoteric world of this minty, medicinal amaro with these local cocktails.

07/01/2013 By Jonathan Frochtzwajg

PORTLAND GLOSSARY

Word on the Street: Barwinism

What Portlanders are saying—or should be.

06/03/2013

COCKTAIL RECIPE

Snap Pea Martini

Yakuza's snap pea cocktail captures the essence of summer.

06/03/2013 By Deena Prichep

SUMMER GUIDE

Pitchers to the People!

Hosting a shindig? Consider a batch of these classic cocktails to quench your crowd.

05/17/2013

HOMETOWN PRIDE

GQ Names Woodsman Tavern a Top Whiskey Bar

The quintessential American men's mag hails the SE Division hot spot's daring Portland-style cocktails

05/06/2013 By Allison Jones

BREAKING FOOD NEWS

5 Reasons to Get Excited About the Multnomah Whiskey Library

We've got the scoop on Portland’s upcoming “spirit library” and its lead man, Tommy Klus.

04/09/2013 By Benjamin Tepler

Pour

Consider the Daiquiri

Rum enthusiast Michael Shea revives a very misunderstood classic cocktail.

03/21/2013 By Rachel Ritchie

PLANTWISE: EDIBLES

A Perfect Portland Cocktail Garden

Author Amy Stewart recommends her favorite five herbs and veggies essential for the savvy home mixologist.

03/12/2013 By Kate Bryant

POUR

Aria Gin

Martin Ryan Distilling captures Oregon’s essence in a dry gin.

01/23/2013 By Kenneth Friedenreich

WALLET GUIDE

Cozy Winter Cocktails

This month's sipping list

12/11/2012 By Rachel Ritchie