Drinks

Beachcombers

This Oregon Company Makes Amazing Tiki Mugs

Based in Astoria, Munktiki's slip-cast stoneware mugs are limited-edition, hot-ticket items.

09/18/2018 By Emma Mannheimer

Beer

Portland’s Original Homebrew Shop Turns 100

F. H. Steinbart celebrates a century of fermentation.

09/11/2018 By Rebecca Jacobson

Best Bars 2018: The Next Round

Portland's 15 Best New Bars

Natural wine in every neighborhood. Wild cocktails from hotshot bartenders. A real Irish pub. Cheers, Portland.

08/14/2018 By Ramona DeNies, Zach Dundas, Rebecca Jacobson, Fiona McCann, Marty Patail, and Benjamin Tepler

Cinematic Sips

Movie Madness Now Has Its Own Beer—and the Liquor License to Serve It

Hollywood Theatre, which helped save the beloved movie store last year, partnered with Ex Novo on a limited-edition pale ale. And you can sip it while browsing Oregon's largest collection of VHS and DVD rentals.

06/26/2018 By Sam Pape

Summer Eats: Sips

Drink These 15 Oregon Quaffs at Your Next Backyard Bash

From a gin gimlet to fermented pineapple wine, here's what to sip all summer long.

06/19/2018 By Ramona DeNies and Marty Patail

Fresh Hopped

3 Old-School Portland Breweries Get Modern Makeovers

Bridgeport, Widmer, and Rogue revamp themselves for the New Portland beer scene.

06/19/2018 By Marty Patail

Cowabunga

Portland Monthly’s All-Local Food Festival Will Be the Toast (and Taste) of Summer

Cowabunga—our ode to Oregon bounty—features Bar Casa Vale, Ringside, Little Beast, Carman Ranch, Tournant, and more. Plus, our seventh annual Country Brunch!

06/15/2018 By Zach Dundas and Kelly Clarke

Women's Work

Here Are 3 Opportunities to Hang Out with Amazing Portland Women

Swill lady-made gin, combat the wage gap, and get an earful of risky lit.

06/07/2018 By Kelly Clarke

Party Planning

What Cocktails Should You Drink with Nirvana, Blondie, and Marvin Gaye?

The brother-sister writing duo behind Booze and Vinyl hit Music Millennium with spirited ideas (and recipes) for your next liquor-heavy listening party.

06/05/2018 By Natasha Tandler