Breaking News

Southern-Leaning Stalwart Irving Street Kitchen Overhauls Its Restaurant and Kitchen

The longtime Pearl district eatery will reopen with casual eats, more non-alcoholic cocktails, and regular guest chefs.

07/19/2019 By Shannon Henderson

Cowabunga

How a Rural Washington Grange Birthed a ‘Forest Grunge' Band

Giants in the Trees—Jillian Raye, Ray Prestagard, Erik Friend, and former Nirvana bassist Krist Novoselic—play Portland Monthly’s Cowabunga food festival on Saturday, July 13.

07/09/2019 By Shannon Henderson

Camp Cooking

Fernweh, a New Dehydrated Food Company, Is Changing the Backpacking Game

It’s Portland-based, vegan, sustainably-packaged, and oodles better than Mountain House.

07/08/2019 By Kiva Hanson

Cowabunga 2019

A Sneak Peek at Seared, Cowabunga’s Surf and Turf Extravaganza

Poke and poutine await.

07/02/2019 By Eat Beat Team

Coffee

A Review, of Sorts, of Stumptown’s New Iggy Pop Coffee Collaboration

Some musings on the punk icon's new beans.

06/25/2019 By Conner Reed

Cowabunga 2019

Cowabunga Q&A: Kim Jong Grillin’s Han Ly Hwang

The Korean cart competitor talks kimchi, '90s salads, and the pitfalls of trying to re-create fast food.

06/25/2019 By Karen Brooks

Neighborhood Eats

Foster-Powell’s Food Scene Is Finally on the Map

The busy, auto-shop-studded triangle between Lents and Woodstock, is having a food renaissance.

06/25/2019 By Benjamin Tepler

Word of Mouth

Marshall’s Haute Sauce Bottles the Farmers Market

The first week of every month the Marshalls offer a new, fresh condiment of uncommon deliciousness.

06/25/2019 By Karen Brooks

Breaking News

Iconic Northwest Grocer City Market to Close August 18

The collective home of Pastaworks, Chop Butchery, and Newman’s Fish Market will soon end its esteemed run on Northwest 21st Avenue.

06/18/2019 By Karen Brooks

Breaking News

Portland Fermentation Fest Snags Noma’s David Zilber for its 10th Anniversary Event

The celebrated head of Noma’s Fermentation Lab will give a talk at “Stinkfest” and attend a Plaza Del Toro La Ruta dinner inspired by his ferments this October.

06/18/2019 By Kelly Clarke

Breaking News

Olympia Provisions Star Sommelier Jessica Hereth Launches Urban Winery

Stick Figurine Wine is a new pet project from the Food & Wine favorite.

06/17/2019 By Benjamin Tepler

Food Festival

Portland Monthly’s Cowabunga Summer Food Festival Is Back July 12–14

A delicious weekend of barbecue battles, fancy surf 'n' turf, brunch bites, chef demos, and Northwest rock royalty performing Americana pop tunes at Rossi Farms.

06/11/2019 By Kelly Clarke

Feast 2019

A Sneak Peek of Feast Portland’s Hottest Dinner Series

Tickets drop June 7, but we’ve got the jump. This year’s best seats? A star-packed night of African roots cooking, a high-end (and spice-packed) Thai menu, and some very mod Turkish food.

06/03/2019 By Karen Brooks

EAT WITH YOUR EYES

First Look: Modernist Berlu Opens June 13

Chef Vince Nguyen’s tiny, hard-core locavore Belmont restaurant has big ambitions.

06/03/2019 By Karen Brooks

Eat With Your Eyes

First Look: Gado Gado’s Playful Chinese-Indonesian Eatery

The buzzy noodle-centric pop-up opens the doors to its brick-and-mortar restaurant on Monday.

05/30/2019 By Benjamin Tepler

Shop Local

My People’s Market Returns with 130-Plus Portland Entrepreneurs of Color

On Saturday, June 1, dozens of POC-owned businesses gather at the US Postal Service Building for the popular market's fourth incarnation.

05/30/2019 By Conner Reed

Breaking News

1927 S’mores to Take Over Chizu Space Downtown This Summer

Steve Jones’ sushi-style cheese counter will make way for fancy s’mores and hot cocoa in a chic, nostalgia-bait log cabin.

05/24/2019 By Kelly Clarke

Breaking News

Departure Chef Gregory Gourdet Inks Major Cookbook Deal

With help from cookbook wiz JJ Goode, the new tome will explore the Top Chef star’s lifelong culinary influences.

05/21/2019 By Karen Brooks

Monthly Planner

A Puerto Rican Block Party, Talent-Studded Film Screenings and More PDX Food Events

... including farm-to-table dinners, Haitian fundraisers, and Serious Eats royalty.

05/14/2019 By Eat Beat Team

Food Events

Vitaly Paley Is Starting a Sustainable Seafood Festival

The first annual confab, developed in collaboration with the James Beard Foundation's Smart Catch program, will happen this June at Headwaters.

05/09/2019 By Ramona DeNies