Beans N Vines

Gorge on Chili and Wine at Southeast Wine Collective’s Franc & Beans Cook-Off

The Division Street urban winery celebrates the winter pairing you never knew you needed: spicy stew and Cabernet Franc.

01/30/2018 By Kelly Clarke

Food Events

You Can Help Puerto Rico by Eating at This Lechonera Pop-Up

Portland restaurateur Andy Diaz lost his grandmother in the aftermath of Hurricane Maria. Now he's raising funds to make sure the hospice house where she died never loses power again.

01/29/2018 By Ramona DeNies

Breaking News

Celebrated Chef Cathy Whims to Open Enoteca Nostrana

A mod wine bar with iconic Italian eats and global vintages will rise in March, next to the venerable Nostrana on SE Morrison.

01/24/2018 By Karen Brooks

Food Events

Raise Money for Q Center by Watching RuPaul’s Drag Race at Back to Eden

Festivities include pizza, cupcakes, drinks and entertainment by drag performer Pepper Pepper.

01/23/2018 By Molly Woodstock

News to Chew

Gabriel Rucker to Open New Restaurant, Blue Star Moves, and More PDX Food News

… including closures at Pazzo and Rue, an expansion at Occidental, and new digs for former Paley’s Place pastry whiz Michelle Vernier.

01/17/2018 By Christine Menges and Benjamin Tepler

First Look

Inside Bistro Agnes, Downtown’s New Old-School Frenchie Joint

James Beard Award winners Greg and Gabi Denton of Ox have just opened their SuperBite replacement.

01/17/2018 By Benjamin Tepler

First Look

The People’s Pig Is Now Smoking Brisket on E Burnside

The barbecue standout opens with new happy hour snacks, cocktails, and a porchetta sandwich in the works.

01/17/2018 By Benjamin Tepler

Breaking News

A Second Pizza Jerk to Replace Just-Shuttered Bunk Sandwiches on SE Morrison

As the original destination for Portland’s indie sandwich chain folds, another slice of co-owner Tommy Habetz's cult pizza shop rises.

01/15/2018 By Karen Brooks

Breaking News

Ox Owners Greg and Gabi Denton to Open French Bistro Jan 18

With Bistro Agnes, the James Beard winners are ready to dig into their love of Parisian comfort food. We've got a first look.

01/10/2018 By Karen Brooks

Weekly Planner

A New Oyster Festival, the Return of DaNet, and More PDX Food Events

… including a clay pot dinner at Aviary, Jolie Laide’s Langbaan takeover, and a month of chocolatey desserts.

01/10/2018 By Benjamin Tepler

Food News

Magna Lands a Prime Spot Next to Pizza Jerk on NE 42nd Avenue

Carlo Lamagna’s anticipated Filipino restaurant will open late spring with lumpia and noodles loaded with Dungeness and crab fat.

01/06/2018 By Kelly Clarke

Food News

Accanto Premieres a New Weekend Brunch Menu

Ex-Little Bird chef Erik Van Kley continues his sly makeover of a neighborhood favorite.

01/03/2018 By Karen Brooks

Travel

Why Right Now Is the Best Time to Visit Mexico City

What's fueling the capital's recovery from the 2017 earthquake? Fortitude, fine art, and street food.

12/28/2017 By Nicholas Gilman

The Vegans Are Coming

Salt & Straw Debuts All-Vegan Ice Cream Menu This January

Happy dairy-free new year to all!

12/28/2017 By Kelly Clarke

Year in Review

Portland's 10 Biggest Restaurant Openings and Closings of 2017

We take stock of the whirlwind year in food.

12/27/2017 By Eat Beat Team

Trends of an Edible Nature

Office Taste Test: The Cookie Dough Cafe

“I was hoping it would be better.”

12/27/2017 By Kelly Clarke

Holiday Survival Mode

3 Ways to Not Cook This Week

Hosting for the holidays is hard enough. Give yourself the gift of not cooking with pasta and sparklers, DIY soup kits, and chili cookouts.

12/20/2017 By Kelly Clarke

Holiday Eats

10 Ways to Eat Your Heart Out This Holiday Season

Whole goose suppers, potato latkes, and truffle-laced filet mignon await!

12/14/2017 By Eleanor Van Buren

Breaking News

Downtown Food Cart Stars Ole Latte and Picnic to Join Forces on SE Clinton

Get ready for charitable coffee and amazing, from-scratch sandwiches.

12/13/2017 By Karen Brooks