Taking Tapas to the Masses

Penelope Casas was the trailblazing food writer who brought Spanish tapas to our American tables.

08/19/2013 By Kristin Belz


Eating for the (Frank Lloyd) Wright Cause

Go to dinner and feel good about it by putting your money where your mouth is at the Gordon House annual benefit.

07/31/2013 By Kristin Belz


Food Fashions

Has kale reached overkill? A vote for cabbage to take over from kale on the hipster foodie table.

01/02/2013 By Kristin Belz


Eat Beat's News to Chew

Top food news stories from around Portland, including expanded brunch service at Portobello Vegan Trattoria and the debut of Cyril's at Clay Pigeon's urban winery.



Clean Slate From Brooklyn, NY

Slate quarried in the Empire State makes a perfect plate for Puddletown cheeses, or coaster for a cocktail.

11/27/2012 By Kristin Belz


Turkey Day Without the Turkey

Even vegans feast on Thanksgiving, but just without the meat and dairy products the pilgrims prepared.

11/18/2012 By Kristin Belz and Meaghan Morawski

Out and About

October 24 is National Food Day

In a foodie town like Portland, with so much to feast on, we might forget that not all of us get to enjoy that wonderful food.

10/23/2012 By Kristin Belz

Out and About

Fixing Lunch, with Bittman and Friends

Portland has its share of “foodies,” no doubt about it. Neighborhood chickens are a common sight. Crops bearing tomato and squash plants overflow from parking strips.

09/17/2012 By Kristin Belz

Food Lover's Guide

The Food Lover's Guide to Portland

You want it? We got it.


A Fond Farewell

Adios Amigos!

Bar Pilot is moving to Eat Beat

08/10/2012 By John Chandler

Market Watch

Local Chickpeas? Yes, Please!

Chickpeas pop in popularity, and proliferate in the fields of our neighbors in the Palouse region of Eastern Oregon and Washington.

08/07/2012 By Kristin Belz

Beer Bulletin

Welcome Team Pfriem!

Hood River's burgeoning brewing scene expands again.

07/26/2012 By John Chandler

Booze News

Alcohol Ban Plan Banished

OLCC says no to Alcohol Impact Areas

07/24/2012 By Hannah Doyle

Market Watch

Cherry Bomb

In the ring with Bing versus Rainier, for cherry champion of the Northwest.

07/24/2012 By Kristin Belz

Market Watch

Foods to Fuel Sustainable Energy

Load up on the best local foods for sustaining our bodies and our planet.

07/03/2012 By Kristin Belz

Out and About

How to Get a Better Life

Only a MAX ride away, the secrets of Better Living in the Home and Garden, March 23-25.

03/18/2012 By Kristin Belz

Market Watch

How Farro We've Come

The ancient Romans had it right: farro is a mighty grain.

03/05/2012 By Kristin Belz

Market Watch

Got Eggs? Got Dinner!

A quick mix of what you have on hand can make a warm dinner for a dark wintry night.

02/28/2012 By Kristin Belz

Mark Your Calendar

Ale Alert!

Cold ones for cold weather


Party On

Get the Grill Going

It’s that time of year again: barbeques are getting uncovered, brushed off, and fired up. Here’s a few helpful tips and tools to make the season ...

06/06/2011 By Teri Gelber