Savor
06/25/2019 By Benjamin Tepler
Best Breakfasts 2019: Recipes
04/23/2019 By Benjamin Tepler
Cold Fusion
Recipes
02/26/2019 By Benjamin Tepler
01/29/2019 By Benjamin Tepler
Entertaining
09/13/2017 By Liz Crain Photography by Stuart Mullenberg
Recipe
This Callao-style cebiche is just what you need on a warm summer night.
07/01/2021 By Katherine Chew Hamilton
Unleash Malka's summer-ready chaos on your kitchen.
06/02/2021 By Katherine Chew Hamilton
Book Review
Plus: a recipe for grilled carrots and a spicy pineapple turmeric smoothie.
05/11/2021 By Karen Brooks
'The Art of Cooking with Cannabis' by Tracey Medeiros features cannabis recipes from across the country, including two CBD dishes created in collaboration between the Illinois Valley’s East Fork Cultivars and Portland’s House of Spain EVOO.
04/19/2021 By Katherine Chew Hamilton
Ideal for work-from-home lunches and fully vaxxed get-togethers
03/26/2021 By Katherine Chew Hamilton
I’ll never take a handmade dumpling for granted again.
03/24/2021 By Katherine Chew Hamilton
Glamping
Take the steamy restaurant staple outdoors—all you need is a portable burner and some willing helpers.
03/19/2021 By Katrina Yentch
Food & Drink
The new Mexican café, wine bar, and restaurant isn’t just about one chef—it’s about collaboration and camaraderie. Plus, a recipe for salsa macha.
03/03/2021 By Katherine Chew Hamilton
To celebrate, try this bouillabaisse recipe using local seafood.
02/10/2021 By Katherine Chew Hamilton
Holiday Guide
Sebastiano’s fig cookies, Smith Teamaker’s chai chocolate chip cookies, and Kim Boyce’s gingersnaps: these are a few of our favorite things.
12/15/2020 By Katherine Chew Hamilton
This feel-good comfort food is loaded with miso, raw ginger, tofu, and a kitchen sink of veggies.
12/03/2020 By Katherine Chew Hamilton
Winter just isn't winter without that hot cup of cocoa.
11/27/2020 By Ainslee Dicken
These banana doughnuts were a staple at Ed Sablan’s family fiestas growing up on Guam.
11/24/2020 By Katherine Chew Hamilton
Food on Film
Look out, Robert Pattinson pasta.
07/10/2020 By Conner Reed
Cook the Book
Bonus: they’re all available in digital form.
04/08/2020 By Eat Beat Team
Coronavirus
Yes, Portland’s mandatory restaurant closures mean you’re going to have to learn to cook.
03/17/2020 By Benjamin Tepler
Indoor Activites
Nothing takes the mind off of a pandemic like a long, delicious kitchen project.
03/12/2020 By Benjamin Tepler
Pop-up Rangoon Bistro doesn't play by the rules.
02/25/2020 By Marty Patail
Chaat spice and Kashmiri chile are the keys to this vibrant, Indian-inspired dish.
01/21/2020 By Benjamin Tepler
Did you know you can smuggle nut butters into Indian curries and Scandi baked goods?
12/31/2019 By Benjamin Tepler
Summer 2021
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