RECIPE

Boke Bowl Forks Over Its Coveted Brussels Sprout Recipe

Fueled by fish sauce and seasonal fruit, this cult-favorite salad is ready for the spotlight at your Thanksgiving table.

05/10/2016 By Benjamin Tepler

RECIPE

Bollywood Theater Serves Up a Spicy, Fruity Indian Chutney

Troy MacLarty's rhubarb strawberry achaar is a real spring pickle.

04/22/2016 By Benjamin Tepler

COCKTAIL RECIPES

Portland’s Next Classic Cocktails Will Rewrite the Rules of the Liquor Cabinet

The city's top bartenders share the secrets for their best new drinks.

04/15/2016 By Benjamin Tepler Illustrations by Scotty Reifsnyder

RECIPE

Make the Margherita From Ken's Artisan Pizza at Home

A new pizza bible from bread master Ken Forkish explores the soul and science of pie making.

03/18/2016 By Benjamin Tepler

RECIPE

The Secrets to a Flawless Grilled Rib Eye

A new cookbook from Ox will help you make the perfect steak.

03/01/2016 By Benjamin Tepler

RECIPE

A Taste of True Catalan Comfort

Spanish Modernist Jose Chesa shares a recipe from his chocolate-fueled childhood.

01/25/2016 By Benjamin Tepler

RECIPE

Raclette Your Way to a Happy New Year

The secret to a delicious winter dinner party is fondue’s cousin: ooey-gooey Alpine raclette.

12/21/2015 By Benjamin Tepler

HOLIDAY ENTERTAINING

A Decadent Scandinavian Holiday Casserole

Maurice's Kristen Murray shares the recipe for her great-grandmother’s sillgratin.

11/20/2015 By Benjamin Tepler

HOLIDAY ENTERTAINING

Broder Swedish Meatballs and Holdfast Braised Pork Coppa with Cabbage and Mustard Dill Cream Sauce

Portland’s Scan institution’s hallowed balls and a hearty pork dish from a Nordic-inspired pair make for an irresistible holiday buffet centerpiece.

11/20/2015 By Benjamin Tepler

HOLIDAY ENTERTAINING

Maurice Persimmon Cookies with Cardamom Brown Butter Icing and Ross Fogelquist’s Jul Glogg

Sweeten up your party with old school Scan cookies and a mulled wine recipe from a local knighted by the King of Sweden.

11/20/2015 By Kelly Clarke

HOLIDAY ENTERTAINING

Make Nordic Holiday Punch for a Crowd

Say cheers in true Scandinavian style with bartender Jacob Grier’s bright, fizzy, aquavit-assisted winter punch.

11/20/2015 By Kelly Clarke

RECIPE

Dominate Your Thanksgiving Potluck with Country Cat’s Savory-Sweet Spoonbread

It's a side, it's dessert, it's dinner—whatever you call it, it's a stunner. (Did we mention there's bacon?)

10/19/2015 By Benjamin Tepler

Recipe

This Portland Cocktail is the Anti-Pumpkin Spice Latte

American Local shows off the lighter side of fall drinking.

10/19/2015 By Benjamin Tepler

RECIPE

A Mussel Master Shares Three Takes on Moules-Frites

La Moule's Aaron Barnett takes us on a world tour of the versatile shellfish.

09/21/2015 By Benjamin Tepler

THE OLYMPIANS

A First Look at the New Olympia Provisions Cookbook

Portland's own meat makers bring a rare cosmopolitan food experience to the table with an eye-popping collection of recipes, stories, and photographs.

08/24/2015 By Benjamin Tepler

RECIPE

4 Frozen Fruit Popsicle Recipes to Help You Beat the Heat

A Northwest take on Mexican paletas keeps your picnic super cool.

07/20/2015 By Benjamin Tepler

HIGH SPIRITS

Biwa's Perfect Summer Drink is Powered by Shochu

Mix it up this summer with chuhais, Japanese shochu cocktails.

07/20/2015 By Kelly Clarke

GOOD EATS

Mastering the Art of Home-Brewed Kombucha

Salt, Fire & Time's Tressa Yellig shares her secrets to the best 'booch around.

07/13/2015 By Rachel Ritchie

GOOD EATS

3 Ways to Make the Most of Oregon's Summer Tomato Bounty

Those heirloom beauties deserve a better end than a humble sandwich slice.

07/13/2015 By Benjamin Tepler

RECIPE

Upgrade Your Picnic Hot Dogs with Stellar Toppings and Sides

Stray Dogs give Fourth of July outdoor eats some major pop.

06/22/2015 By Benjamin Tepler