Healthy Eats

Baked Roots Bar Offers a Globetrotting Menu of Oil-Free Fries

The peculiar plant-based eatery is now open on SE 9th and Madison.

05/24/2017 By Molly Woodstock

Weekly Planner

A Pink Martini Ice Cream Sing-Along, Outdoor Movies at Pix, and More Portland Food Events

Including cooking classes at the farmers market, Powell’s cookbook readings, and a Sardegna dinner at Artigiano food cart.

05/24/2017 By Benjamin Tepler

Eat Here Now

Where to Eat This Week: May 23–30

From London Fog nitro on tap at Steven Smith to flatbread spreads at Shalom Y'all, these are the things you must eat and drink this week.

05/23/2017 By Eat Beat Team

Food Event Spotlight

Win Tickets to Field & Vine’s Beacon Hill Farm Dinner

For its fifth year, the plein air farm dinner series brings together Oregon chefs, artisan producers, farmers, and wineries for charity.

05/17/2017 By Caitlin Medearis

Restaurant Openings

Peruvian Rotisserie Chicken Spot La Leña Will Roost on SE Hawthorne in June

Pollo a la brasa, comida criolla specialties, and fresh juices from a Navarre vet and his Lima-born wife are coming soon.

05/17/2017 By Kelly Clarke

Hit List

6 Portland Barbecue Joints We Love

Whether you were weaned on South Carolina pork butt with mustard sauce or pure Lone Star brisket, there’s a smoky heap of meat waiting for you somewhere in the city.

05/15/2017 By Eat Beat Team

Forest Park: Boozy Backyard

Skyline Tavern: The Forest Park Block Party

If Pioneer Courthouse Square is Portland's living room, this hideaway is its boozy backyard.

05/15/2017 By Kelly Clarke

Eat Here Now

Beeswing Is Cully's Cozy New Brunch Hive

Don't miss the standout sourdough waffles.

05/15/2017 By Kelly Clarke

Dining Guide

17 Portland Burger Joints Better Than Your Backyard

From all-American to Chinese street-style to a Mexican hamburguesa, here's where to score some of the city's top burgers.

05/15/2017 By Eat Beat Team

Word of Mouth

This Vancouver Food Cart Makes the Best Pizza You've Never Heard Of

Pizzeria La Sorrentina serves true flash-cooked Neapolitan pies in a parking lot.

05/15/2017 By Karen Brooks

Pour

Five Essential New Portland Patios for Summer 2017

The sun is coming. Here's where to soak it up, drink in hand.

05/15/2017 Edited by Benjamin Tepler By Fiona McCann, Kelly Clarke, and Margaret Seiler

Recipes

A Portlander Makes the Country's First Fresh, Organic Ramen Noodle

Umi, oh my. These bouncy noodles are the key to a lively spring miso-sesame veggie salad.

05/15/2017 By Benjamin Tepler

Sugar Rush

Meet Jami Curl, Portland's Candy Queen

With highbrow sweets and a wild new cookbook, the Quin Candy founder gets happy.

05/15/2017 By Kelly Clarke

Breaking News

Iconic Barcelona Restaurant Opens an Offshoot in Portland

Can Font, a decades-old bastion of traditional Catalonian cuisine, comes to the Pearl District.

05/15/2017 By Benjamin Tepler

West End: Insider Picks

Where West End Insiders Really Eat, Shop, and Play

The people who live and work in this oddball corner of downtown Portland explain its charms.

05/15/2017 By Kelly Clarke

West End: Oddities

Five Things You'll Find Only in Portland's West End

From strip institutions to periodical paradises, Old Portland is alive and well around here.

05/15/2017 Edited by Kelly Clarke By Staff

West End: Food & Drink

Where to Eat in Portland's West End

Subterranean cocktail bunkers, a Northwest brunch mecca, and one of the city's best food cart pods. Explore this neighborhood while you're hungry.

05/15/2017 Edited by Kelly Clarke By Staff

First Impressions

Three Things to Devour at Division’s New Vegan Mediterranean Spot Aviv

A plant-based menu charms all eaters with soy curl shawarma fries and tamarind margaritas.

05/10/2017 By Kelly Clarke

Food Event Spotlight

Grab Your Tickets to Portland Monthly’s Sixth Annual Country Brunch

Sixteen of the city’s brunch-loving chefs and bartenders will saddle up for an afternoon at Rossi Farms.

05/08/2017 By Caitlin Medearis

News to Chew

Tábor Food Cart to Close, Tusk Is a Food & Wine Restaurant of the Year, Plus More PDX Food News

… including a new bar from the owners of Old Gold, a giant eatery inside Revolution Hall, and a Michelin-approved Thai transplant from San Francisco.

05/08/2017 By Benjamin Tepler