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Review
Jenn Louis’s Israeli-inspired dining room needs more heart and soul. (Great fries, though!)
11/20/2017 By Karen Brooks
Veggie Love: Faux-Meat Wonders
"I think we’re converting people to veganism because of the soy curls.”
08/14/2017 By Kelly Clarke
First Impressions
A plant-based menu charms all eaters with soy curl shawarma fries and tamarind margaritas.
05/10/2017 By Kelly Clarke
