FOOD AND DRINK EVENTS

The Eat Beat Weekly Planner: Food Events for Every Kind of Eater

Vitaly Paley and Béla Fleck team up for charity, Flying Fish smokes up a storm, and Tri-Met’s orange-themed picnic comes with new Salt & Straw ice cream flavors and fireworks.

08/19/2015 By Katie Vaughan

FOOD NEWS

Salt & Straw Expands Its Los Angeles Empire

The enterprising ice cream thinkers open two new locations: one in Abbot Kinney, another in the Arts District

08/10/2015 By Benjamin Tepler

The Scoop

Taste Test: Salt & Straw’s Food Cart Flavors

Portland’s ice cream innovators hit the streets to create five new flavors. We got the inside scoop.

06/17/2015 By Karen Brooks

SUGAR RUSH

Portland's Most Creative Ice Cream Dreams

Local spots, from restaurants to pop-ups, flaunt fresh churns on ice cream—and yes, fro-yo!

02/11/2015 By Kelly Clarke

PROFILE

How Salt & Straw Captured Portland in a Cone

The story of the city's rapidly growing ice cream empire, as told through five of Salt & Straw's signature flavors.

08/01/2014 Photography by Karen Brooks

PORTLAND RESTAURANTS

Ranking Salt & Straw's Best (and Worst) Flavors Ever

We look back at ice cream emperors Kim and Tyler Malek's winning creations—and a few that flopped.

07/11/2014 By Karen Brooks

BREAKING NEWS

Salt & Straw Expanding to Los Angeles in August

Portland’s artisan ice cream explorers are launching a shop in LA’s Larchmont Village.

05/12/2014 By Karen Brooks

HOLIDAY EATS CHEAT SHEET

Where to Dine Out this Valentine's Day

This holiday, grab your valentine and head out to one of these decadent date night dinners that suits your style.

02/04/2014 By Kristin Leigh

FOOD AND DRINK EVENTS

Eat Beat Weekly Planner: Jan 8–27, 2014

An Elvis tribute, mushroom extravaganza, classic rock themed beer specials, a Peruvian feast, and more of Portland’s upcoming food and drink events.

01/07/2014 By Kristin Leigh

BEST RESTAURANTS 2013

The Ultimate Week of Portland Dining

Your guide to a week of serious noshing in America's most original food city

11/01/2013 By Karen Brooks

HOT FOOD STORIES

Portland News to Chew

The Woodsman Tavern gets a new chef, Trifecta Tavern gets NYC bar talent, and you get to read about making the perfect at-home coffee (and the rest of the week's restaurant news).

09/10/2013 By Allison Jones

HIT LIST

The Scoop: Breaking Ice Cream Bulletin

Fifty Licks brick-and-mortar details, ice cream CSAs, and the best restaurants to satisfy your frozen dessert cravings.

07/03/2013 By Benjamin Tepler

HOT FOOD STORIES

Portland News to Chew

New late night menu at Accanto, Salt & Straw's SE opening, and more of this week's Portland restaurant and bar news.

07/02/2013 By Allison Jones

HOMETOWN PRIDE

Portland Food in the News

The popularity of Portland chefs continues to proliferate with media mentions (Glamour! Details! Bravo!) from around the country.

06/14/2013 By Julia Raymond

HOT FOOD STORIES

Portland News to Chew

The end of Morso and Hatch, a new Salt & Straw cart in Lake Oswego—and more of the week's Portland restaurant news.

05/28/2013 By Allison Jones

BREAKING NEWS

Coming Soon: Andy Ricker's Asian Food Marathon

With next week’s Pok Pok menu changes and Sen Yai noodle house near completion on SE Division, one man’s Southeast Asian food vision will rise breakfast, lunch and dinner.

04/29/2013 By Karen Brooks

NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including the opening of Earl Ninsom's Tarad, new products from Olympic Provisions, and a new menu for Kenny & Zuke's Deli Bar.

03/06/2013 By Allison Jones

EAT THIS NOW

Ultimate PDX Ice Cream Sampler

Salt & Straw transforms five local artisan chocolatiers creations into bold spheres of cold comfort.

02/20/2013 By Karen Brooks

THE SWEET SCOOP

Introducing Portland Monthly's Winning Salt & Straw Flavor

Portland Monthly's food editors unmask the winner of our Dream Ice Cream Flavor, available throughout November at all Salt & Straw locations.

11/02/2012 By Allison Jones

Best Restaurants 2012

20 Spots That Defined the Year in Food

It's our annual assemblage of Portland's most exciting eateries.

10/16/2012 With Mike Thelin, Benjamin Tepler, and Allison Jones Edited by Rachel Ritchie and Karen Brooks