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  1. Eat & Drink
  2. Recipes

In the Kitchen

Video: In the Kitchen with Ken Forkish

Portland’s legendary bread guru shares his recipe for early spring salad with salami crisps, pickled asparagus, and smoked rye.

By Benjamin Tepler 3/15/2013 at 12:00am

Francophile baker Ken Forkish puts his bread front and center with this spring salad recipe.

Filed under
Video: In the Kitchen, Ken Forkish, Salad
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Eat & Drink

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Beer

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Breaking News

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Arts & Culture

Arts & Crafts

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02/22/2019 By Wriik Maui

Books

A New Supervillain Warlord Hits Oregon—and Purrs

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PoMo Picks

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Top Things to Do This Weekend: Feb 14–17

02/13/2019 By Rebecca Jacobson, Jackson Main, Wriik Maui, and Fiona McCann

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Outdoor News

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Dating

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Science

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TV News

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Bikes

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Sports

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Beer

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Hidden Portland: Secret Spots

Portland's Best Basements, Back Rooms, Attics, and Hideaways

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Sneak Peek

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Pour

These Batch Cocktails Take Holiday Punch to the Next Level

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Hotel Openings

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Home & Real Estate

Arts & Crafts

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02/22/2019 By Wriik Maui

Hotel News

NW Portland Has a New Tiny Home Hotel

02/22/2019 By Wriik Maui

Cars

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Phone: 503-222-5144 • Fax: 503-227-8777

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