Favorite
Tucked into a seedy 82nd Avenue strip mall, Doe Donuts has captured the hearts of plant-based and omnivorous Portlanders with creations like the Golden Child, a chocolate raised doughnut topped with brownies, ganache, gold pearls(!), and chocolate chips and shavings. Better yet, swing by Monday–Friday for a classic donut filled with Eb & Bean fro-yo. It’s not exactly a balanced breakfast, but we’ll all die someday, anyway. Read more...
Favorite
Prolific comfort food purveyors Micah Camden and Katie Poppe’s doughnut shop “for grown-ups” is a true, Portland-style sugar high. The Little Big Burger duo deftly mash up the city’s artisan-ingredient obsession with fried sweets. Five years in, with locations in nearly every quadrant of the city (not to mention outposts in LA and Tokyo) their clever brioche-dough offerings, from herby-tart blueberry bourbon basil Read more...
Favorite
Crisp, fried-to-order mini doughnuts make Pip’s a cult favorite for sweets-craving locals. The little, lava-hot treats are perversely good, whether sprinkled with cinnamon sugar or slathered with Nutella, but the café’s sleeper hit is its quartet of heady, deftly spiced chai teas. Co-owner Jamie Snell trundles in cartloads of cinnamon sticks, chamomile buds, and tobacco-sweet black cardamom pods to marry Read more...
Favorite
Coco Donuts excels at the classics. Raised. Cake. Jelly-filled. You won’t find fancy glazes or gimmicky shapes here, just a killer apple fritter and fresh, house-roasted coffee. Read more...
Favorite
This donut shop on the road to the mountain in Sandy will get you ready for a day of skiing with massive maple bars and apple fritters. Read more...
Favorite
At the risk of getting punched by a headphoned gang of skinny-jeaned, greasy-haired white boys, we’re all for the inventiveness of the perennially trendy Voodoo Doughnuts (“Triple Chocolate Penetration,” anyone?), but when it comes to satisfying our die-hard doughnut jones, Annie’s is where it’s at. First of all, the doughnuts are modest and manageable. And while the display case might look a Read more...
Favorite
The jury’s still out on the vegan doughnuts gleaming from the revolving case at this tiny midnight marauder of a doughnut shop in old town, but few loyal Voodoo adherents (except for the vegans) don’t swear by the maple-bacon bar (yes, it has real strips of bacon on top). Indeed, Voodoo owners Kenneth “Cat Daddy” Pogson and Tres Shannon, the Read more...







