Entertaining

You, Too, Can Make the Pierogi of Portland Punk Legend and Lore

We tracked down the recipe for the Foggy Notion's killer potato dumplings.

09/13/2017 By Liz Crain Photography by Stuart Mullenberg

Veggie Love: Bizarre Buffet

3 Amazingly Weird Things Chef Aaron Adams Does with Plants at Farm Spirit

The modernist chef is fearless when it comes to vegan ferments.

08/14/2017 By Liz Crain

TAKE FIVE

Liz Crain, author of the newly updated Food Lover's Guide to Portland, shares five fresh ways to forage and feast in the great outdoors.

08/26/2014 By Allison Jones

Tattoos

The only thing local chefs love more than leaving their mark on our food scene is leaving a mark on themselves.

05/19/2009 By Liz Crain