With all its quirky deliciousness, the Rose City has hit the honor roll as America’s most original food destination. This year’s report card is in. Come meet our class of 2012: the top chefs, hot spots, and unforgettable dishes that defined a year of seriously good eating.
Best of the Rest
Still hungry? We've culled the 35 local restaurants that should remain in any food lover's regular rotation.
20 Spots That Defined the Year in Food
It's our annual assemblage of Portland's most exciting eateries.
Meat-Free Zones
Relax, vegetarians! It's not all about prime cuts in this town.
Wine + Food = Love
Five spots taking wine pairing to the next level.
Five Things You Must Eat in 2012
You don't need to rent a tux to tackle these low-brow dishes.
Chefs of the Year
Portland's top two culinary minds are French-inspired chefs from different generations.
The Next Wave: 5 Brand-New Restaurants to Look Out For
Here's what to watch in the final months of 2012.
The Path to Portland Culinary Glory
Twenty-four surefire steps to celebrity chefhood
|
|
|









