In Portland we do the most important meal of the day right, from sugar fiend pancakes and barbecue breakfast tacos to croissants and scones worth setting an alarm for. Wake up and dig into city’s must-eat breakfast plates, chefs’ home scramble and toast hacks, and the case for why biscuits and gravy deserve your undying morning allegiance.
12 Breakfast Dishes You’ve Got to Eat Right Now
From fancy Australian eggs and bacon to chilaquiles and the city’s first great babka, this is what you need come sunup.
Biscuits and Gravy Is Portland’s Signature Dish. Fight Me.
The dish may have Southern roots, but biscuits and gravy is as ubiquitous in Portland as microbrews and passive aggression. And we have the history to back it up.
5 All-Time Portland Breakfast Greats
Go. Order anything. Leave happy.
The Breakfast Hacks That Will Change Your Mornings Forever
From decadently soft scrambled eggs to the fanciest toast you'll ever eat, Portland chefs offer tricks for upgrading any morning.
3 Hot Sauces You Need to Try <em>Right Now</em>
These PNW-based chile concoctions are your new Tabasco alternatives.
Parenting 101: Take Your Kid to Breakfast
The bulk of my relationship with my daughter has been built over dim sum and gigantic diner pancakes.
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