5Piglet's espresso counter and open pastry kitchen
6Piglet's espresso counter and open pastry kitchen
7Fresh pastries at Piglet
Piglet wakes up each weekday at 6 am as a commuter’s pitstop for coffee, espresso, and pastries—think chocolate chip muffins, peanut butter banana bread pudding, scones stuffed with marionberry jam, and fresh cinnamon rolls.
8Fresh pastries at Piglet
Piglet wakes up each weekday at 6 am as a commuter’s pitstop for coffee, espresso, and pastries—think chocolate chip muffins, peanut butter banana bread pudding, scones stuffed with marionberry jam, and fresh cinnamon rolls.
9Piglet's dining room
10Piglet's dining room
11Piglet's throw-back soda and bottled sauce on the bar
12Piglet's throw-back soda and bottled sauce on the bar
13Piglet's bar
14Piglet's bar
15House sausage pretzel rolls, available on the happy hour-only pub menu (offered daily after 4 pm)
16House sausage pretzel rolls, available on the happy hour-only pub menu (offered daily after 4 pm)
17Piglet Pint & Pastry
18Piglet Pint & Pastry
Summer can wait, at least for the fans of Lake Oswego’s solid barbecue joint Pine Shed Ribs. Thanks to the debut of Piglet Pint & Pastry, the new bar, bakery counter, and dining room a few doors down from the Pine Shed’s savory smokers and signature wooden takeout shack, some of the best BBQ in the metro area is now available for comfortable dine-in noshing year-round. The just-opened bar and dining room is nestled in an unassuming Lake Oswego strip mall, but the interior is pure Portland: think wooden beams and wood-clad bar boasting reclaimed lumber from the Rebuilding Center, industrial lighting and barstools, and a cozy wood stove that keeps the space warm during even the nastiest of drizzles.
