Tarboush delivers a high level of nuanced Lebanese flavors with very sharable items ranging from lentil soup or rice pudding to heaping orders of kawaj, a dish of green peppers, eggplant, zucchini, potatoes, and onions piled atop basmati rice. The most basic staples of Lebanese cuisine, tabbouli and hummus are well represented here, accompanied to the table by a basket of pillowy, oven-baked pita.