Ice Cream Nation

Fifty Licks Is Coming to Slabtown

The famed scoop shop is set to open its third location in April, and we’re all screaming.

02/21/2020 By Gabriel Granillo

Food Event Spotlight

The Culinary Breeding Network’s Variety Showcase Was A Psychedelic Veggie Trip

The local nonprofit joined forces with some of the city’s top chef talent to give us a taste of the future.

02/18/2020 By Jennifer Krazit

Winter Getaways

Hood River’s Offseason Keeps Getting Better

A new bouldering gym, Hood River Hotel upgrades, and Ferment’s massive brew operation are reason enough for non-skiers to pay a visit.

02/17/2020 By Benjamin Tepler

Breaking News

Andrew and Nora Mace to Open Lazy Susan with Earl Ninsom in the Country Cat Space

The new Montavilla restaurant, opening in March, aims to be the perfect neighborhood spot—charcoal-fired dry-aged steaks to seasonal pies.

02/10/2020 By Karen Brooks

Breaking News

Matta, JoJo, and Jinju Patisserie Join Forces for 86 Pho, a “No Pho” Brunch

The talented trio will cook monthly, four-course meals at LuLu starting in March.

02/04/2020 By Karen Brooks

Breaking News

Irving Street Kitchen’s Sarah Schafer to Open an Ambitious Italian Food Hall in June

The multimillion dollar Pearl District project aims to create an all-day experience, coffee to Roman pizza, all under one big roof.

01/28/2020 By Karen Brooks

Breaking News

Joshua McFadden and Bar Legend Jim Meehan to Open Takibi

The Japanese bar and restaurant unites McFadden’s Submarine Hospitality, Meehan, and lifestyle brand Snow Peak in Northwest Portland.

01/27/2020 By Karen Brooks

The Shakedown

What's the Deal with Chocolate, Anyway?

Sizing up the sweet treats we crave.

01/21/2020 By Marty Patail

Recipe

Beet Salad Gets a Face-Lift at Churchgate Station

Chaat spice and Kashmiri chile are the keys to this vibrant, Indian-inspired dish.

01/21/2020 By Benjamin Tepler

Word of Mouth

One of the Country’s Few Wagashi Experts Lives in Portland

Gena Renaud crafts intricate, time-consuming Japanese confections.

01/21/2020 By Karen Brooks

Love Shack

Garrett Benedict Puts Heart and Soul into "Reverse Steakhouse" G-Love

At the veg-centric restaurant, protein dishes still shine.

01/21/2020 By Karen Brooks Photography by Stuart Mullenberg

Hometown Pride

Oregon Brings Home 21 Good Food Awards

At the Oscars of artisan foodstuffs, we reliably medal.

01/20/2020 By Benjamin Tepler

Food News

Kyay Oh, a New Noodle Soup Shop from Top Burmese, Will Open on January 23

The namesake dish will take center stage on NW 21st Ave.

01/13/2020 By Marty Patail

Healthy Eating

6 Portland Spots to Make Good on Your Healthy Eating Resolutions

Eating well doesn’t have to be a compromise.

01/13/2020 By Eat Beat Team

Breaking News

Portland’s Beloved 180 Xurros & Xocolata Gets a New Lease on Life, Literally

In February, Ataula’s Jose Chesa will reprise a mini-version of his seriously missed xurro and drinking chocolate shop inside downtown’s new Hyatt Centric hotel

01/08/2020 By Karen Brooks

Word of Mouth

Portland Chefs Reveal their Secret Projects and Predictions for 2020

Salt and pepper on your table: in. Shitty bar food: out.

01/02/2020 By Karen Brooks

Nooners

10 Portland Lunches We Can’t Stop Eating

Portland’s collective brunch trance is ending. The golden age of workday lunching has arrived.

12/31/2019 By Benjamin Tepler With Karen Brooks and Kelly Clarke

Recipe

Up Your Nut Butter Game with Three Recipes from Ground Up

Did you know you can smuggle nut butters into Indian curries and Scandi baked goods?

12/31/2019 By Benjamin Tepler