Word of Mouth

Prediction: Sammich Will Win This Year's World Series of Pastrami

The Portland sandwich shop serves smoked meats, loaded fries, and plenty of profanity.

01/30/2018 By Karen Brooks


Go Beyond the Cheese Plate at These Portland Wine Bars

Oui Wine Bar and Park Avenue Fine Wines put a premium on food.

01/30/2018 By Benjamin Tepler


How Sterling Coffee Roasters Found the Heart of Portland Café Culture

After 12 years, a new location captures all that is great about these guys.

01/30/2018 By Karen Brooks


Chocolate Babka Is the Best Thing Ever

Pastry whiz Clare Gordon teaches the art of buttery, chocolate-filled bread.

01/30/2018 By Benjamin Tepler

Date Night PDX

25 Great Dates in and around Portland

Romantic evenings, chill times with a pal, roving parties, and trips for two: plan your next outing or overnight here.

01/30/2018 Edited by Eden Dawn By Hannah Bonnie, Kelly Clarke, Ramona DeNies, Zach Dundas, Rebecca Jacobson, Fiona McCann, Marty Patail, Anya Rehon, Margaret Seiler, Benjamin Tepler, and Eleanor Van Buren

Cannabis: Collaborators

These High-End Edibles Are All about Culinary Collaboration

Portland's Leif Goods partners with local makers and chefs to create sophisticated cannabis treats.

01/30/2018 By Courtney Eldridge

Cannabis: Top Treats

The 12 Tastiest Cannabis Edibles (That Won't Ruin Your Weekend)

From cheesy crackers to marshmallow bon-bons, these treats are a step above.

01/30/2018 By Marty Patail


How Do You Make a Bar Fun? The Elvis Room Duo Tells All.

The barmen behind Portland's double-decker ode to the King know how to create a space that's always on your mind.

01/30/2018 By Kelly Clarke

Food Events

You Can Help Puerto Rico by Eating at This Lechonera Pop-Up

Portland restaurateur Andy Diaz lost his grandmother in the aftermath of Hurricane Maria. Now he's raising funds to make sure the hospice house where she died never loses power again.

01/29/2018 By Ramona DeNies

Eat This Now

What to Eat This Week: Jan 24–30

From "quinotto" at Andina to a banh mi burger at Aviary, these are the things you must eat this week.

01/24/2018 By Eat Beat Team

Breaking News

Celebrated Chef Cathy Whims to Open Enoteca Nostrana

A mod wine bar with iconic Italian eats and global vintages will rise in March, next to the venerable Nostrana on SE Morrison.

01/24/2018 By Karen Brooks

Food Events

Raise Money for Q Center by Watching RuPaul’s Drag Race at Back to Eden

Festivities include pizza, cupcakes, drinks and entertainment by drag performer Pepper Pepper.

01/23/2018 By Molly Woodstock

News to Chew

Gabriel Rucker to Open New Restaurant, Blue Star Moves, and More PDX Food News

… including closures at Pazzo and Rue, an expansion at Occidental, and new digs for former Paley’s Place pastry whiz Michelle Vernier.

01/17/2018 By Christine Menges and Benjamin Tepler

Eat Here Now

What to Eat This Week: Jan 17–23

From cart-smoked meat at Bark City BBQ to 100-layer lasagna at Park Avenue Fine Wines, these are the things you must eat this week.

01/17/2018 By Eat Beat Team

First Look

Inside Bistro Agnes, Downtown’s New Old-School Frenchie Joint

James Beard Award winners Greg and Gabi Denton of Ox have just opened their SuperBite replacement.

01/17/2018 By Benjamin Tepler

First Look

The People’s Pig Is Now Smoking Brisket on E Burnside

The barbecue standout opens with new happy hour snacks, cocktails, and a porchetta sandwich in the works.

01/17/2018 By Benjamin Tepler

Breaking News

A Second Pizza Jerk to Replace Just-Shuttered Bunk Sandwiches on SE Morrison

As the original destination for Portland’s indie sandwich chain folds, another slice of co-owner Tommy Habetz's cult pizza shop rises.

01/15/2018 By Karen Brooks

Breaking News

Ox Owners Greg and Gabi Denton to Open French Bistro Jan 18

With Bistro Agnes, the James Beard winners are ready to dig into their love of Parisian comfort food. We've got a first look.

01/10/2018 By Karen Brooks

Weekly Planner

A New Oyster Festival, the Return of DaNet, and More PDX Food Events

… including a clay pot dinner at Aviary, Jolie Laide’s Langbaan takeover, and a month of chocolatey desserts.

01/10/2018 By Benjamin Tepler