Eat Vegan

Portland’s Best New Vegan Restaurants, Food Carts, and Pop-Ups

Where to eat Detroit-style pizza, barbecue ribs, banh mi, and spicy fried chicken sandwiches without any animal products involved.

08/27/2021 By Katherine Chew Hamilton

Farm to Fork

Asian Veggies Grow at Mora Mora Farm in Gresham

Plus, a beef stir fry recipe from Richard Le of Matta.

08/26/2021 By Jade Yamazaki Stewart Photography by Michael Novak

Coffee

Super Joy Coffee Lab Showcases China through Coffee

The Portland coffee roaster serves Yunnan coffee in osmanthus lattes and Sichuan pepper mochas.

08/25/2021 By Katrina Yentch

Recipe

Make Nostrana’s Unlikely Pairing of Cantaloupe and Spaghetti

Chef Cathy Whims learned this summery recipe from her mentor, Italian cooking legend Marcella Hazan.

08/24/2021 By Katherine Chew Hamilton

Bars & Nightlife

3 Outdoor Pop-Up Bars to Try Before Summer Ends

Drink in a parking lot, a driveway, or a hop field.

08/20/2021 By Margaret Seiler

Eat This Now

11 Breakfast Sandwiches to Get You out of Bed

Start your day off with one of these delights between bread.

08/20/2021 By Katherine Chew Hamilton, Conner Reed, Julia Silverman, and Margaret Seiler

Food + Art

Photographer Isabella Cassini Loves Getting Messy with Food

In her debut art exhibition, ‘Smash Love Eat!,’ Cassini showcases the joy of breaking bowls and cups. And now, Gregory Gourdet is getting involved.

08/19/2021 By Katherine Chew Hamilton

Recipe

Grill Up Sibeiho's Singapore-Inspired OMG! Sambal Chicken

This super-easy, three-ingredient marinade makes a quick, flavorful weeknight dinner.

08/17/2021 By Katherine Chew Hamilton

Coronavirus

Portland Bars & Restaurants Requiring Proof of COVID Vaccination

Looking for a safer way to dine and drink indoors? Consult our running list.

08/13/2021 By Katherine Chew Hamilton

Review

The Newly Revamped Sweedeedee Does Delicious Dinner

The North Portland cafe isn’t just for brunch anymore—it also serves one of the most memorable dinners I’ve had in weeks.

08/12/2021 By Katherine Chew Hamilton

Breaking News

Next-Gen Vietnamese American Noodle Shop Thơm Opens Soon

Jimmy and Johnny Le, who grew up in their parents' restaurant, have created a cool new haunt for old-school pho, opening August 19.

08/12/2021 By Karen Brooks

Food News

The Rice Bowl Posse Delivers Free Meals to AAPI Seniors

The owners of Mama Dút, Bing Mi, Matta, Kim Jong Grillin', and Stabs are cooking meals for Portland seniors in the community.

08/11/2021 By Katherine Chew Hamilton

Breaking News

Say Hello to NE Alberta's Brand New Wine Patio, Le Clos

Underground wine bar Les Caves reopens Thursday, with a brand new sister patio bar in tow.

08/10/2021 By Katherine Chew Hamilton

Eat This Now

WTF Is an Irish Spice Bag? Find Out at Skidbladnir

I’d never heard of a spice bag—until NE Portland food cart Skidbladnir introduced me to them.

08/06/2021 By Katherine Chew Hamilton

Breaking News

Quaintrelle Will Reopen August 29

The funky, fun fine dining restaurant will open in its new location in Southeast Portland later this month.

08/06/2021 By Katherine Chew Hamilton

Beer Festivals

PickleFest Brings Beer & Baseball Together

Level, Away Days, Modern Times, and other breweries join the Gherkins and Rosebuds for a doubleheader.

08/06/2021 By Margaret Seiler

Food News

Some PDX Bars & Restaurants Require Vax for Indoor Dining

As calls for more safety measures grow with the rise of Delta, we asked restaurant and bar owners requiring vaccination to share their experiences.

08/05/2021 By Katherine Chew Hamilton

Review

St. Jack’s New Chef Serves Dishes Rarely Seen Outside of France

The restaurant's new chef is serving dishes rarely seen outside of France.

08/05/2021 By Karen Brooks

Bars & Nightlife

These Portland Rooftop Bars Offer Excellent Drinks & Views

A summer cocktail, beer, or glass of wine tastes even better with a spectacular view of the city.

07/30/2021 By Katherine Chew Hamilton, Gabriel Granillo, Monica Salazar, and Riley Bass

Local Flavor

Los Roast Brings the Taste, Smell, and Culture of New Mexico Green Chile to Portland

Catch these freshly roasted green chiles in St. Johns while you can.

07/29/2021 By Zoe Baillargeon

Eat & Drink

Portland’s Best New Vegan Restaurants, Food Carts, and Pop-Ups

Asian Veggies Grow at Mora Mora Farm in Gresham

Super Joy Coffee Lab Showcases China through Coffee

Make Nostrana’s Unlikely Pairing of Cantaloupe and Spaghetti

3 Outdoor Pop-Up Bars to Try Before Summer Ends

11 Breakfast Sandwiches to Get You out of Bed

Photographer Isabella Cassini Loves Getting Messy with Food

Grill Up Sibeiho's Singapore-Inspired OMG! Sambal Chicken

Portland Bars & Restaurants Requiring Proof of COVID Vaccination

The Newly Revamped Sweedeedee Does Delicious Dinner

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Next-Gen Vietnamese American Noodle Shop Thơm Opens Soon

The Rice Bowl Posse Delivers Free Meals to AAPI Seniors

Say Hello to NE Alberta's Brand New Wine Patio, Le Clos

WTF Is an Irish Spice Bag? Find Out at Skidbladnir

Quaintrelle Will Reopen August 29

PickleFest Brings Beer & Baseball Together

Some PDX Bars & Restaurants Require Vax for Indoor Dining

St. Jack’s New Chef Serves Dishes Rarely Seen Outside of France

These Portland Rooftop Bars Offer Excellent Drinks & Views

Los Roast Brings the Taste, Smell, and Culture of New Mexico Green Chile to Portland

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