Cowabunga 2019

A Sneak Peek at Seared, Cowabunga’s Surf and Turf Extravaganza

Poke and poutine await.

07/02/2019 By Eat Beat Team

Coffee

A Review, of Sorts, of Stumptown’s New Iggy Pop Coffee Collaboration

Some musings on the punk icon's new beans.

06/25/2019 By Conner Reed

Cowabunga 2019

Cowabunga Q&A: Kim Jong Grillin’s Han Ly Hwang

The Korean cart competitor talks kimchi, '90s salads, and the pitfalls of trying to re-create fast food.

06/25/2019 By Karen Brooks

Summer Beer 2019

The Best Beers of Summer

Beer season is heating up again, with brews dominating every patio, campsite, and park cookout. Here's your guide to suds season.

06/25/2019 Edited by Marty Patail

Neighborhood Eats

Foster-Powell’s Food Scene Is Finally on the Map

The busy, auto-shop-studded triangle between Lents and Woodstock, is having a food renaissance.

06/25/2019 By Benjamin Tepler

Summer Beer: The Picks

The 25 Best Beers to Drink This Summer

We asked five Portland brewers, cicerones, and other insiders to choose the 25 best summer beers.

06/25/2019 By Holly Amlin, Lucy Burningham, Whitney Burnside, Natasha Godard, and Lee Hedgmon Photography by Michael Novak and Brian Breneman

Summer Beer: New Breweries

The 6 Best New Portland Breweries

The freshest spots for summer sips—plus, 4 upcoming breweries we can't wait for.

06/25/2019 By Ryan Ashby and Marty Patail

Summer Beer: Design

Can You Judge a Beer By Its Label?

Portland Monthly's deputy art director says yes, you can.

06/25/2019 By Brian Breneman

Summer Beer: Great Dane

Why Internationally Renowned Beermaker Mikkeller Opened a Pop-Up Brewery on East Burnside

“It’s funny to build something that you know will be gone in seven months."

06/25/2019 By Ryan Ashby

Summer Beer: Trends

Have We Reached Peak Beer?

Some of Portland’s foundational breweries are kicking the bucket. Maybe they're just doing it wrong.

06/25/2019 By Jason Notte

Summer Beer: Essay

Portland Women Love Craft Beer. Why Doesn’t It Love Them Back?

Brews aren’t just for beardy types, and Beervana—of all places—should know that.

06/25/2019 By Ramona DeNies

The Shakedown

IPA... Why Does Portland Love It So?

A hard look at Oregon’s signature craft brew

06/25/2019 By Portland Monthly Staff

Word of Mouth

Marshall’s Haute Sauce Bottles the Farmers Market

The first week of every month the Marshalls offer a new, fresh condiment of uncommon deliciousness.

06/25/2019 By Karen Brooks

Savor

How to Make Mama Bird’s Beautifully Brined Grilled Chicken

A new, healthy-ish eatery in Northwest Portland promises grilled thrills, plain and simple.

06/25/2019 By Benjamin Tepler

Sweet Spot

Is Portland the Vegan Ice Cream Capital of America?

Portland makes a serious case for #1.

06/25/2019 By Karen Brooks

Editor's Note

One Editor's Adventures in Homebrewing

Raise a pint to the professional brewers, Portland. They deserve it.

06/25/2019 By Marty Patail

Breaking News

Iconic Northwest Grocer City Market to Close August 18

The collective home of Pastaworks, Chop Butchery, and Newman’s Fish Market will soon end its esteemed run on Northwest 21st Avenue.

06/18/2019 By Karen Brooks

Breaking News

Portland Fermentation Fest Snags Noma’s David Zilber for its 10th Anniversary Event

The celebrated head of Noma’s Fermentation Lab will give a talk at “Stinkfest” and attend a Plaza Del Toro La Ruta dinner inspired by his ferments this October.

06/18/2019 By Kelly Clarke

Breaking News

Olympia Provisions Star Sommelier Jessica Hereth Launches Urban Winery

Stick Figurine Wine is a new pet project from the Food & Wine favorite.

06/17/2019 By Benjamin Tepler

Food Festival

Portland Monthly’s Cowabunga Summer Food Festival Is Back July 12–14

A delicious weekend of barbecue battles, fancy surf 'n' turf, brunch bites, chef demos, and Northwest rock royalty performing Americana pop tunes at Rossi Farms.

06/11/2019 By Kelly Clarke

Find a Restaurant

Eat & Drink

A Sneak Peek at Seared, Cowabunga’s Surf and Turf Extravaganza

A Review, of Sorts, of Stumptown’s New Iggy Pop Coffee Collaboration

Cowabunga Q&A: Kim Jong Grillin’s Han Ly Hwang

The Best Beers of Summer

Foster-Powell’s Food Scene Is Finally on the Map

The 25 Best Beers to Drink This Summer

The 6 Best New Portland Breweries

Can You Judge a Beer By Its Label?

Why Internationally Renowned Beermaker Mikkeller Opened a Pop-Up Brewery on East Burnside

Have We Reached Peak Beer?

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Eat & Drink Features

Portland's Best New Restaurants of 2018

Oregon's 35 Most Interesting Wines Right Now

Portland Dishes That Taste Like Home

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The Food Lover's Guide to Portland's Epic Vegan Scene

The Ultimate Guide to Portland Coffee and Pastries

Portland Women Love Craft Beer. Why Doesn’t It Love Them Back?

IPA... Why Does Portland Love It So?

Marshall’s Haute Sauce Bottles the Farmers Market

How to Make Mama Bird’s Beautifully Brined Grilled Chicken

Is Portland the Vegan Ice Cream Capital of America?

One Editor's Adventures in Homebrewing

Iconic Northwest Grocer City Market to Close August 18

Portland Fermentation Fest Snags Noma’s David Zilber for its 10th Anniversary Event

Olympia Provisions Star Sommelier Jessica Hereth Launches Urban Winery

Portland Monthly’s Cowabunga Summer Food Festival Is Back July 12–14

Latest Issue

Design Annual 2019