Culture

In Portland, Drag Brunches Are a Thing

An order of bacon and legs, please.

01/29/2019 By Allison Place

Eat Here Now

Where to Eat This Week: Jan 23–29

Corned beef at Broder and wood-fired beets at Bar West are your required eating for the week.

01/23/2019 By Eat Beat Team

Weekly Planner

Zero Waste Dinners, Shuck Oyster Festival, and More PDX Food Events

... including a Prohibition-themed party at Circa 33, a bluefin tuna dinner, and discounts for government employees.

01/23/2019 By Benjamin Tepler

Beer

Widmer's North Portland Brewpub Closes After Almost 23 Years

"With ... increased competition, we have struggled to make the pub financially sustainable," the company said in a Facebook post.

01/22/2019 By Marty Patail

Breaking News

Playful Southeast Asian Pop-Up Gado Gado Finds a Brick-and-Mortar Home

This spring, expect handmade noodles, curries, and dim sum in the Hollywood neighborhood.

01/16/2019 By Karen Brooks

Eat with Your Eyes

First Look: Fried Egg I’m in Love

The popular food cart moves into a brick-and-mortar with new veggie sandwiches, hash browns, and breakfast drinks.

01/16/2019 By Benjamin Tepler

Hometown Pride

Oregon Dominates the 2019 Good Food Awards

Our state's obsessive artisan crafters earned the most accolades in the Pacific Northwest.

01/15/2019 By Benjamin Tepler

News to Chew

Holiday Moves Downtown, Paiche Closes, and More PDX Food News

… including a new coffee shop in North Portland, the Hoxton’s new rooftop taco bar, and the shuttering of Pollos a la Brasa El Inka.

01/09/2019 By Eat Beat Team

Breaking News

Little Bird Bistro Unveils New Menu and Chef

Le Pigeon and Canard are Portland food stars. Now, famed chef Gabriel Rucker and wine maven Andy Fortgang are sharpening the focus on their downtown bistro.

01/07/2019 By Karen Brooks

Year in Review

3 Last-Minute Restaurant Closures of 2018

The death toll rises.

12/31/2018 By Benjamin Tepler

Word of Mouth

Portland's High Priest of the Cheese Counter Offers Her Top Fromage Tips

Meet Katie Eshleman, your cheese consigliere.

12/21/2018 By Karen Brooks

Recipes

Make Sweedeedee's Legendary Corn Cakes at Home

No brunch lines required.

12/21/2018 By Benjamin Tepler

Review

At Bernstein's, a Pair of Musical Nerds Make the Best Bagels in Portland

They're each slow-risen, hand-rolled, boiled, blistered, and good enough to step into the ring on the Lower East Side.

12/21/2018 By Karen Brooks

Eat Here Now

Little Italy Lands at a New Bakery in Lents

Bella's Italian Bakery and Market brings Godfather-level pastries and focaccia to Southeast Portland.

12/21/2018 By Benjamin Tepler

Hidden Portland: Eat This Now

4 Under-the-Radar Portland Food Scores

Lobster rolls to Indian spices, don't sleep on these finds.

12/21/2018 By Brian Barker, Fiona McCann, and Benjamin Tepler

Hidden Portland: Secret Spots

Portland's Best Basements, Back Rooms, Attics, and Hideaways

Here are some of the city's most out-of-the-way spots to eat, drink, or just be mysterious.

12/21/2018 By Kelly Clarke, Ramona DeNies, Margaret Seiler, and Benjamin Tepler

Bowled Over

This New Seasons Impulse Buy? It's Local.

Land Bird's tiny porcelain vessels are hand-thrown in Wren, Oregon.

12/21/2018 By Kelly Clarke

Food Event Spotlight

Get Ready for the Northwest's First Basque-Style Cidery

Son of Man, based in Cascade Locks, taps its first wild cider in February. To that, we say txotx!

12/19/2018 By Ramona DeNies

Year in Review

The 10 Biggest Restaurant Openings and Closings of 2018

It was a bullish year for Portland eating.

12/19/2018 By Eat Beat Team

Booze

Ryan Reynolds Drops Hilarious New Ad for Portland-Made Aviation Gin

"An American original ... now owned by a Canadian."

12/13/2018 By Marty Patail