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Portland Monthly

Eat & Drink

Food News

Montelupo’s New Sibling Restaurant Goes Old-School Red Sauce

Chicken parm? Penne alla vodka? Fried calamari? Check, check, and check.

02/07/2025 By Alex Frane

Dining Picks

Winged Victory: Portland’s Top Chicken Wings

Our chicken wing scene is deep, expressing a broad range of culinary traditions and styles. Here are the region’s very best.

01/31/2025 By Alex Frane and Jordan Michelman

Veggies of the Sea

Alanna Kieffer Just Wants You to Love Seaweed

The seaweed farmer and marine educator cofounded a seaweed-centric event series called Winter Waters, back in 2025 for its third year.

01/29/2025 By Britany Robinson

Restaurant Review

Jerry’s Tavern Is Wise Beyond Its Years

Instead of its famed pizza, the beloved pop-up’s bar serves wings and curds with an intoxicating Midwest charm.

01/29/2025 By Jordan Michelman Photography by Michael Novak

Love Letters

An Illustrated Ode to Behind the Museum Café

In our new quarterly series, comics creator Shay Mirk profiles the Portland places and projects they love.

01/27/2025 Illustrations by Shay Mirk By Shay Mirk and Brooke Jackson-Glidden

Best Restaurants

A Crispy, Crackly Guide to Portland’s Best Fried Chicken

Our favorite spots for gochujang-covered thighs, Nashville chicken sandwiches, and classic Southern-style chicken and waffles.

01/24/2025 By Alex Frane

year of the Snake

Where to Celebrate the 2025 Lunar New Year in Portland

The Chinese dragon parade, lion dances, New Year’s tea, Vietnamese Tết feasts, and an epic showcase at the Keller.

01/22/2025 By Matthew Trueherz

Awards Season

Oregon’s 2025 James Beard Award Semifinalists Are Here

Le Pigeon chef Gabriel Rucker, subterranean cocktail bar Scotch Lodge, and North Williams patisserie JinJu are among the semifinalists.

01/22/2025 By Alex Frane

Suburban Splendor

15 Beaverton Restaurants and Food Carts Worth the Slog Down 26

Crab manicotti, saucy Korean fried chicken, hubcap-size dosas, and more.

01/21/2025 By Brooke Jackson-Glidden, Matthew Trueherz, and Alex Frane Photography by Thomas Teal

Dining Picks

Portland’s Top Vegan Restaurants for Every Meal

“Chicken” strips and smashburgers, tasting menus and Sri Lankan street food, all made sans animal products.

01/08/2025 By Alex Frane and Katherine Chew Hamilton

Popular Content

    A Boxed and Bagged Guide to Portland’s Top Takeout Restaurants

    A Boxed and Bagged Guide to Portland’s Top Takeout Restaurants

    A Michelin-Starred Texan Barbecue Restaurant Is Now Open at Tough Luck

    Trump’s Immigration Crackdown Has Left Oregon Wine Country in Fear

    In a Sea of New Italian Spots, Sunday Sauce Floats on Family Recipes

    The 50 Best Restaurants in Portland Right Now

Eat & Drink Features

Best Restaurants

The 50 Best Restaurants in Portland Right Now

Dining Picks

Portland’s Top Spots for Lunch

The Good Stuff

Our Favorite Specialty Grocers and International Markets in Portland

Sweet Tooth

An Opinionated Guide to Portland's Best Bakeries

Veggie Love

The Food Lover's Guide to Portland's Epic Vegan Scene

Zero-Proof

A Booze-Free Highball Recipe for the Holidays

The mocktail comes from Ariel Dunitz-Johnson, founder of the nonalcoholic bottle shop Ever AFter.

12/30/2024 By Alex Frane

Zero-Proof

Oregon-Made Nonalcoholic Mixers to Up Your Mocktail Game

Because bitters and soda are overrated.

12/23/2024 By Alex Frane Photography by Michael Novak

First Foods

Oraibi by Javelina Explores the World of Indigenous Cuisine

Lauded chef Alexa Numkena-Anderson utilizes First Foods and precolonial cooking techniques for her new prix fixe dinner series.

12/20/2024 By Alex Frane Photography by Josh Chang

Holiday Guide

Where to Dine on New Year’s Eve

The best restaurants for oysters, Champagne, and prix-fixe meals to welcome 2025.

12/18/2024 By Alex Frane

In Memoriam

Portlanders We Lost This Year: Naomi Pomeroy

The legendary Beast chef and restaurant industry advocate died earlier this year. With months to reflect, this is how her collaborators remember her.

12/16/2024 By Brooke Jackson-Glidden

Holiday Guide

The Best Takeout, Dine-In, and Pop-Ups for the Holidays

Where to find latke parties, rib roasts, and restaurants open on Christmas.

12/13/2024 By Alex Frane

Dining Picks

Portland’s Best Chinese Food

Where to chow down on soup dumplings, hand-pulled noodles, roast duck, and more.

12/05/2024 By Katherine Chew Hamilton and Portland Monthly Staff

Food News

Portland’s Oldest East-Side LGBTQ+ Bar Will Close

After 23 years of service, Crush Bar is closing after its final New Year's Eve party.

12/02/2024 By Alex Frane

Best Bars

Portland's Quintessential Dive Bars

Where to visit for cheap drinks, late nights, and the glow of video poker machines.

11/27/2024 By Alex Frane

Game Time

Local Artist Jordan Mishra Johnson Is Releasing an Illustrated Culinary Card Game with Bunnies

Drawn Hungry has players competing to create the best meals.

11/22/2024 By Alex Frane

Latest Issue

Fall 2025

The New Willamette Valley

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