Top Chef

‘Top Chef’ Season 18, Episode 4 Recap: Angry Orchard

The chefs take a trip to Oregon's Fruit Loop, and for some, it’s anything but sweet.

04/23/2021 By Conner Reed

Food News

Portland Cà Phê Brings Vietnamese Coffee Roasts and Banh Mi to Southeast

The cafe, opening April 23, will serve its own roasts of 100% Vietnamese coffee beans alongside House of Banh Mi sandwiches.

04/22/2021 By Katherine Chew Hamilton

Food News

Veteran San Francisco Chef Readies to Open Brasa Haya in June

Michelin-starred kitchen alum Ian Muntzert unveils his brand of Spanish cuisine: fire-kissed, ingredients first.

04/22/2021 By Karen Brooks

Breaking News

Portland’s Beloved Ataula Will Not Reopen

José Chesa and Cristina Baez's iconic Catalan restaurant is no more. A farewell to one of the city's defining food gems.

04/22/2021 By Karen Brooks

Pizza

First Look: Jerry’s Pizza, the Chicago Tavern-Style Pizza Instagram Sensation Turned Dive Bar Brick-and-Mortar

Jerry Benedetto brings square-cut, thin-crust pizza pies to Portland’s Bear Paw Inn.

04/22/2021 By Jordan Michelman

Recipe

Cook Cannabis Dinner & Dessert

'The Art of Cooking with Cannabis' by Tracey Medeiros features cannabis recipes from across the country, including two CBD dishes created in collaboration between the Illinois Valley’s East Fork Cultivars and Portland’s House of Spain EVOO.

04/19/2021 By Katherine Chew Hamilton

Food News

Food News: Learn to Cook with Portland ‘Top Chef’ Contestant Sara Hauman

Plus, Dimo’s Apizza, Oma’s Hideaway, and Shipwreck are teaming up for a 4/20 benefit, and Kee’s Loaded Kitchen has reopened.

04/16/2021 By Katherine Chew Hamilton

Top Chef

‘Top Chef’ Season 18, Episode 3 Recap: Under African Skies

The chefs make gelato-inspired layered desserts, and then cook dishes inspired by Portland's pan-African restaurant scene

04/16/2021 By Julia Silverman

Pop-Ups

Elsy Dinvil’s Creole Me Up Brings Bright Haitian Cooking to Portland

Dinvil wants to demystify Haiti and Haitian food in Portland—one jar of pickleez at a time.

04/14/2021 By Liz Crain

Bakery

Mama Box Is Baking Some of the Most Exciting Pastries in Portland

Former Le Pigeon cook Darla Shaffer's waitlist is a month long. Go now.

04/12/2021 By Kayla Henderson-Wood

Top Chef

‘Top Chef’ Season 18, Episode 2 Recap: Brew Masters

Our chefs tackle the three most quintessentially Portland foods: coffee, beer, and ... breakfast?

04/09/2021 By Conner Reed

Food News

Portland's AAPI Restaurant and Food Cart Owners Unite Against Hate Crimes

“It’s about community, not competition,” says Aron Moxley of the Rice Bowl Posse.

04/07/2021 By Katherine Chew Hamilton

Top Chef

‘Top Chef’ Season 18, Episode 1 Recap: Big Bird

Gregory Gourdet and Padma Lakshmi welcomed 15 “cheftestants” to the Rose City.

04/03/2021 By Katherine Chew Hamilton

Top Chef

Top Chef Season 18, Filmed in Portland, Starts Now

Tune in to see Gregory Gourdet alongside Padma Lakshmi, while Portland chefs Gabriel Pascuzzi and Sara Hauman compete for the Top Chef title.

03/31/2021 By Katherine Chew Hamilton

Restaurants

Restaurants in Portland and Beyond Look to Cooperative Ownership Models During the Pandemic

Experts say it’s a business model that’s resilient during crises and improves working conditions in an industry notorious for long hours and low pay.

03/30/2021 By Jade Yamazaki Stewart

Recipe

Make Sesame Collective’s Smoked Eggplant Dip for a Snack, Side, or Party Dip

Ideal for work-from-home lunches and fully vaxxed get-togethers

03/26/2021 By Katherine Chew Hamilton

Winter Fun

How to Après-Ski at Home

Portland goods and goodies for some cozy recuperating, even if you weren’t just on the slopes

03/26/2021 By Zoe Baillargeon

Food News

The Nikkei Bake Sale This Friday Will Raise Funds for the AAPI Community

Plus, Nightingale and Berlu collab on a new cake to raise funds for APANO this weekend only, and the burger from Le Pigeon returns Friday.

03/25/2021 By Katherine Chew Hamilton

Recipe

These Salmon-Sesame Dumplings Prove that Dumplings = Love

I’ll never take a handmade dumpling for granted again.

03/24/2021 By Katherine Chew Hamilton

Comfort Food

4 Places to Get Amazing Tater Tots

Tater tots are a true Oregon boon. Here's where to try our favorites.

03/24/2021 By Katherine Chew Hamilton

Eat & Drink

‘Top Chef’ Season 18, Episode 4 Recap: Angry Orchard

Portland Cà Phê Brings Vietnamese Coffee Roasts and Banh Mi to Southeast

Veteran San Francisco Chef Readies to Open Brasa Haya in June

Portland’s Beloved Ataula Will Not Reopen

First Look: Jerry’s Pizza, the Chicago Tavern-Style Pizza Instagram Sensation Turned Dive Bar Brick-and-Mortar

Cook Cannabis Dinner & Dessert

Food News: Learn to Cook with Portland ‘Top Chef’ Contestant Sara Hauman

‘Top Chef’ Season 18, Episode 3 Recap: Under African Skies

Elsy Dinvil’s Creole Me Up Brings Bright Haitian Cooking to Portland

Mama Box Is Baking Some of the Most Exciting Pastries in Portland

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‘Top Chef’ Season 18, Episode 2 Recap: Brew Masters

Portland's AAPI Restaurant and Food Cart Owners Unite Against Hate Crimes

‘Top Chef’ Season 18, Episode 1 Recap: Big Bird

Top Chef Season 18, Filmed in Portland, Starts Now

Restaurants in Portland and Beyond Look to Cooperative Ownership Models During the Pandemic

Make Sesame Collective’s Smoked Eggplant Dip for a Snack, Side, or Party Dip

How to Après-Ski at Home

The Nikkei Bake Sale This Friday Will Raise Funds for the AAPI Community

These Salmon-Sesame Dumplings Prove that Dumplings = Love

4 Places to Get Amazing Tater Tots

Latest Issue

Lake Country 2021