Word of Mouth

Portland's Vegan Push Pop Invasion Is Nigh!

Push it. Push it real good.

08/14/2017 By Karen Brooks

Long Story Short

How Chef Stacey Givens Transformed a Side Lot in Cully into a Booming Urban Farm

Her Side Yard Farm & Kitchen in Cully is a destination for everything from celtuce to shiso, bike-in movie nights to grief groups.

08/14/2017 By Chad Walsh

Veggie Love: Pretty Produce

Taste the Rainbow: Oregon Farms Show Off Their Dazzling Bounty

From mountain spinach to radish flowers to Attika red cherries, here are the fruits and veggies most coveted by Portland chefs.

08/14/2017 By Kelly Clarke Photography by Isabella Cassini

Word of Mouth

Meet Mio Asaka, the Farmers Market's Queen of Tarts

Asaka's Instagram-worthy fruit tarts channel France, Japan, and Portland.

07/10/2017 By Karen Brooks

Winning Finds

Fizzy Cold Brew to Perfect Picnic Blankets, the Best Local Stuff for a Lazy River Day

Headed to the water? Pick up these essentials first.

07/10/2017 By Eden Dawn

Pear of Kings

Harry & David Pears Are Picked in August and Taste Perfect in November. How?

Here's how the Medford mail-order company cheats the calendar.

07/10/2017 By Meagan Nolan

The City's Best

Your Guide to Portland's Essential Food Markets

From seafood to sausage, cheese to chocolate, here's where locals pick up the good stuff.

06/30/2017 Edited by Kelly Clarke

Healthy Eats

Celebrate Farmers Market Season with These Fresh New Vendors

Saturday shoppers can now stock up on new brands of bone broth, nut butter, coconut treats, and much more.

05/05/2017 By Molly Woodstock

Food News

Veganz Backs Off Portland Expansion Plans

After nearly three years of rumors, the German grocery chain is seemingly no closer to opening a US location.

12/09/2016 By Molly Woodstock

Good Eats

A Portland Start-Up Delivers Local, Organic, Plant-Based Groceries to Your Door

Is it time to say goodbye to Whole Foods Market and hello to New Foods Market?

12/01/2016 By Webb Wright

Next-Level Bodega

Mini Mini Reimagines the Convenience Store

The East Burnside mini-mart elevates the utilitarian corner store to a haven of Helvetica, crowlers, and niche snacks.

11/14/2016 By Jason Buehrer

Fruit Fables

The Curious Case of the Hidden Rose

Pruning back the convoluted story behind Oregon's thrice-named, red-fleshed apple.

10/04/2016 By Regina Winkle-Bryan

Gardening

How to Grow a Pizza

Bored with your raised garden bed? Take your cues from Pizza Jerk, and plant for maximum flavor.

09/21/2016 By Kelly Clarke

The Shakedown

Le Duh, We’re Obsessed with La Croix

But why? We size up our flavored bubble-water fixation.

09/13/2016 By Marty Patail

Fall Day Trips: Orchard Outing

An Apple Picking Trip in Oregon’s Hood River Valley

The upside of autumn chill? Harvest time in Parkdale and beyond.

09/13/2016 By Ramona DeNies

PORTLAND PANTRY

Portland’s Ultimate Locavore Larder

It’s a golden age for delicious, locally made (or internationally procured) foodstuffs. Stock up.

08/15/2016 By Benjamin Tepler

Getaways

Vashon Island, the Idyllic Puget Sound Getaway You Didn’t Know You Needed

Come for the haute-rustic dining, stay for the Thriftway.

08/15/2016 By Ramona DeNies

Food News

10 Ways Whole Foods’ 365 Ups the Grocery Game

The new Lake Oswego market offers lower prices than traditional Whole Foods stores—plus a robot that makes tea.

07/14/2016 By Molly Woodstock

GOOD EATS

Is Oregon-Farmed Seaweed the Superfood of the Future?

Dig into some bacon of the sea.

06/24/2016 Photography by Hannah Wallace

BEST OF THE CITY 2016

NE Sandy Boulevard Is Portland’s Best Cheap Eats Drive–Thru

Barren shortcut no more, Sandy is home to a handful of hot new food hubs and some stalwart Portland gems.

06/13/2016 By Kelly Clarke