Scoops in the Sky

Salt & Straw Is Now Available on (Some) Alaska Airlines Flights

Fork over the big bucks for first class, and you’ll get premier, local ice cream at 35,000 feet.

06/14/2018 By Alena Willbur

Breaking News

Trifecta Tavern Barman Colin Carroll to Open 5 & Dime This Fall

The booze guru will craft cocktails—and dole out morning-after Emergen-C—at his bodega-inspired Foster-Powell bar.

06/14/2018 By Sam Pape

Cow Palace

The New Tillamook Creamery Is a Dairy Lover's Dream Come True

Two floors and 42,000 square feet of ice cream, grilled cheese, movies, interactive milking exhibits, and—of course—heaps of free cheddar samples.

06/13/2018 By Alena Willbur

Pride Month

6 Ways to Get Artsy at Portland Pride

From sci-fi wine tastings and curated club parties to a LGBTQ history walking tour, there are plenty of original ways to celebrate Pride in Portland.

06/12/2018 By Natasha Tandler

Food Event Spotlight

Cookbook Legend Diana Henry Comes to Powell’s June 13

PoMo food critic Karen Brooks hosts a deep dive into Henry’s new cookbook, How to Eat a Peach.

06/12/2018 By Benjamin Tepler

Breaking News

First Look: Castagna Café Reboot OK Omens Is Ready for Prime Time

The casual modern wine bar from Michelin-caliber chef Justin Woodward and rising somm star Brent Braun is now open, and we’ve got the details.

06/07/2018 By Karen Brooks

Women's Work

Here Are 3 Opportunities to Hang Out with Amazing Portland Women

Swill lady-made gin, combat the wage gap, and get an earful of risky lit.

06/07/2018 By Kelly Clarke

Party Planning

What Cocktails Should You Drink with Nirvana, Blondie, and Marvin Gaye?

The brother-sister writing duo behind Booze and Vinyl hit Music Millennium with spirited ideas (and recipes) for your next liquor-heavy listening party.

06/05/2018 By Natasha Tandler

Breaking News

Feast Portland’s Hottest Ticket Boasts 3 Power Lady Chefs, 4 Michelin Stars, and 1 Night of Serious Eating

SF's Dominique Crenn, NYC's Emma Bengtsson, and Portland’s Kristen Murray collaborate at September’s food fest. We got details. 

06/05/2018 By Karen Brooks

New Hotels

Jupiter NEXT—the Jupiter Hotel's Luxe 'Big Sister'—Is Now Open

The 67-room Lower Burnside respite also houses Hey Love, a new lounge concept from alums of Rum Club, Dig a Pony, and Mississippi Studios.

06/05/2018 By Ramona DeNies

Breaking News

Brunch Favorite HunnyMilk Launches Doughnut Pop-Up, Outer Darkness Donuts

… with not one, but two possible brick-and-mortars coming down the pike.

06/01/2018 By Catherine Johnson

Breaking News

Woodblock Chocolate Readies a Giant 'Manufactory' and Café Off NE Broadway

Portland’s cacao fanatics promise 1,500 square feet of chocolate bon-bons, drinks, and cookies, plus an up-close look at their bean-to-bar process.

05/30/2018 By Karen Brooks

First Look

Either/Or Is Officially Open on North Williams

Coffee and mocktail whiz Ro Tam is joined in the kitchen by the Fenrir crew, with Tanglewood Chai slushies coming down the pike.

05/29/2018 By Karen Brooks

Breaking News

Wine Star Dana Frank to Open Bar Norman on SE Clinton

The natural wine evangelist will open her stripped-down boîte in July.

05/24/2018 By Benjamin Tepler

TV

Watch Portland Barman Jeffrey Morgenthaler Almost Set Seth Meyers on Fire

The Pepe Le Moko cocktail wizard appeared on Late Night to promote his book—and make Huber's Spanish coffees.

05/24/2018 By Marty Patail and Kelly Clarke

New Bars

Cocktail Pop-Up Deadshot Now Has Permanent Digs and a Posse of Bartenders

Before, Adam Robinson's Mondays-only bar night was Holdfast's sidepiece. Now, the industry hangout stirs up sweet trouble seven days a week in SE Portland's former Associated space.

05/24/2018 By Ramona DeNies

Music

Can Black Water Bar Save Portland’s Punk Scene?

With the loss of the Know, the vegan, all-ages, underground music venue steps into the breach.

05/23/2018 With Sam Pape

Weekly Planner

Gregory Gourdet Cooks Haitian with His Mom, Ox Box Returns, and More PDX Food Events

… including a mash-up of natural wine and hip-hop, outdoor movies at Pix Patisserie, and a sushi class at Providore Market.

05/22/2018 By Eat Beat Team

Camping Guide: Bring the Heat

5 Delicious Ways to Boost Your Campfire Cooking Game

From forest fondue to an off-the-grid old-fashioned, these recipes bring culinary swagger to the backcountry.

05/22/2018 By Benjamin Tepler

Camping Guide: Free Wheelin'

How to Car-Camp Like Royalty

Here's your deluxe, all-PNW guide.

05/22/2018 By Benjamin Tepler