Food Carts

Meet the Food Carts at Lil’ America, Portland’s Most Exciting New Pod

Come for Korean fried chicken wings, longanisa burgers, and a sense of community and camaraderie.

04/18/2023 By Katherine Chew Hamilton Photography by Isabel Lemus Kristensen

Bars

First Look: Basquiat and Pink Velour in Kann’s Basement

Sousòl, the subterranean sibling bar of Gregory Gourdet’s ode to Haiti, is a pan-Caribbean party.

09/29/2022 By Matthew Trueherz

Food News

Gregory Gourdet’s Long-Awaited Restaurant, Kann, is Now Open

Reservations are tough to snag at this new spot featuring wood-fired Haitian cooking—but here are three dishes we can’t wait to try.

08/04/2022 By Katherine Chew Hamilton

Eat This Now

4 Noodle Dishes to Eat Now

Where to find plates of warm, doughy comfort, from fish sauce spaghetti and meatballs to spicy beef noodle soup

02/25/2022 By Katherine Chew Hamilton

Dining Picks

Portland’s Essential Pan-African Restaurants

From Ethiopian and Somali food to West African cuisine, all the way to the diaspora communities of Belize, Jamaica, and the United States, here are some jumping off points for experiencing Africa’s widespread culinary influence. 

02/11/2022 By Katherine Chew Hamilton and Dalila Brent