Road Trips

We're the Best

The Willamette Valley Is Wine Enthusiast's Region of the Year

The international publication ranks Oregon wine country ahead of regions like Champagne, Sonoma, and Provence.

11/11/2016 By Ramona DeNies

Beer Me

What Does It Take to Pass the Ultimate Beer Test?

In a new book, Portland writer Lucy Burningham details her quest to become a Certified Cicerone. We asked how she passed a test harder than bar exams, what trends she loves, and why Portland's brew scene needs more women.

11/02/2016 By Ramona DeNies

Travel News

Don't Blink: Here's One More Way to See the 2017 Eclipse

Most hotels in the path of next summer's Great American Eclipse (which passes straight over Oregon) have been booked for years. Starting November 17, there's another lodging option: camping!

11/01/2016 By Lisa Dunn

Om Base

How One Oregonian Accidentally Became an International Goat Yoga Mogul

Who run the world? Goats.

10/31/2016 By Tuck Woodstock

Big Cheese

Check Out the Tillamook Cheese Factory's Sexy New Digs

The legendary coastal creamery will close. And then gloriously reopen.

10/18/2016 By Arlo Voorhees

Fright Time

Scary Good: 11 Tricked-Out Ways to Spend Halloween in Portland

From haunted curds to graveyard tours, we bag our favorite local Halloween events.

10/17/2016 By Webb Wright

News

After Malheur, How Could Rural Oregon Prepare for Another Armed Militia?

The Rural Organizing Project offers strategies for communities under siege by groups like the Bundy family.

10/13/2016 By Ko Ricker

Light a Fire 2016: Caring for the Planet

How the Freshwater Trust Protects America’s Waterways with Surgical Precision

The river-stewarding organization is one of Oregon’s most important environmental nonprofits.

10/10/2016 By Ramona DeNies

Imaginary Oregons

The Northwest Has Always Fantasized about Starting Its Own Country

From Cascadia to Ecotopia, welcome to all the Oregons that could have been.

10/10/2016 By Marty Patail

Fruit Fables

The Curious Case of the Hidden Rose

Pruning back the convoluted story behind Oregon's thrice-named, red-fleshed apple.

10/04/2016 By Regina Winkle-Bryan

Hot Springs

A Soak at Bonneville Hot Springs

Banish stress at one of the Columbia Gorge's most deluxe day spas—just an hour from Portland!

09/30/2016 By Regina Winkle-Bryan

Devout Design

This Central Oregon Church Takes Its Design Cues from the High Desert

The minimalist, airy space reflects the Bend congregation’s veneration for nature.

09/21/2016 By Katie Vaughan

Beer Me

Fresh Hops? This Weekend, Hood River’s Got ‘Em

The annual fresh hop beer festival has more than 75 brews this year. How to choose? Here are PoMo’s top five picks.

09/20/2016 By Ramona DeNies

Books

A Naturalist's Six Tips for Soaking Up Autumn on the Oregon Coast

Robert Steelquist wrote a fact-packed guide to exploring the Northwest's shores. We asked him for a little cold-weather knowledge. (Hint: hug the estuaries.)

09/20/2016 By Regina Winkle-Bryan