Health & Wellness

Power Plant

How Houseplants Can Save Your Life (Well, Close)

Create an indoor garden to heal all that ails you.

09/21/2017 By Regan Breeden

Pottery

Get an Eyeful of Portland’s Crazy-Colorful, Women-Run Ceramics Scene

"It’s like the 1970s all over again."

09/21/2017 By Kelly Clarke Photography by George Barberis

Breaking News

Two of PDX’s Best Vegan Chefs Are Moving to Vermont—and Leaving Their Most Popular Recipes Behind

Missing Of Roots and Blooms’ famous mac and cheese? You’ll soon find it at Capitol, a new bar on NE Broadway.

09/18/2017 By Tuck Woodstock

Body Talk

Portland's Bloom Beauty Summit Showcases Celebrity Stylists of Color

Join makeup artists, hairstylists, and life coaches for a two-day natural beauty expo.

09/18/2017 By Kayla Brock

Healthy Events

Have a Happy, Healthy October with These Local Wellness Events

Run in your best Halloween costume (with dogs!), learn how to fight food waste, and taste the city’s best apples, ferments, and vegan snacks.

09/18/2017 By Tuck Woodstock

Sweat Equity

An All-Natural Portland Deodorant Brand Goes Big

Schmidt's started in a Foster-Powell home. Now it's got a massive factory and a Florida-based investor.

09/13/2017 By Rachel Wilson

Food News

Gregory Gourdet Flies Solo at 7th Annual Summer’s End Vegan Dinner

Tickets are now available for the six-course meal, taking place October 4.

09/12/2017 By Tuck Woodstock

Everyday Activism

How You Can Help Rebuild the Gorge (and Not Make Things Worse)

"If you wanna go fast, go alone; if you wanna go far, go together."

09/07/2017 By Kelly Clarke

Eagle Creek Fire

As the Columbia Gorge Burns, Reflecting on What This Place Means to Us

From pianist Hunter Noack to hiker Jenny Bruso to chef Gregory Gourdet, Oregonians pay tribute to a natural resource forever changed.

09/07/2017 By Portland Monthly Staff

Get Outside

This Portland-Based Nonprofit Helps Tots and Parents Hit the Trail

Want to explore nature with your newborn? Hike it Baby can lead the way.

09/07/2017 By Tuck Woodstock

Food News

New Portland Pop-Up Dinner Series Celebrates Black Artists

Black Feast will debut Sunday, September 10, exploring themes from Audre Lorde’s Sister Outsider.

09/06/2017 By Tuck Woodstock

The Sky Is Falling

The Gorge Is On Fire. Should You Go Outside Today?

The air is clearing, but it's still not completely safe.

09/06/2017 By Tuck Woodstock

Back to School

20 (Mostly) Healthy Back-to-School Snacks & Lunches for Your Little Locavore

Here’s how to easily fill your kiddo’s lunchbox with nutritious Portland-made nibbles.

08/30/2017 By Tuck Woodstock

Bike Touring

These 7 Oregon Scenic Bikeways Are Made for Fall Cycling

These perfect rides—from the Breitenbush River to the new-ish Sherar's Falls route—will pump air into your fall plans.

08/30/2017 By Rachel Wilson

Healthy Events

Have a Happy, Healthy September with These Local Wellness Events

Portlanders can surf, run, ferment, bike, stretch, rock climb, and give back to Oregon’s public lands.

08/23/2017 By Tuck Woodstock

Everyday Activism

Fighting Food Waste Just Got Easier, Thanks to Imperfect Produce

The Bay Area–based delivery service launched in Portland in mid-August, offering “ugly” fruits and veggies for bargain prices.

08/22/2017 By Tuck Woodstock

Health News

Oregon Just Passed the Most Progressive Reproductive Health Policy in America

The newly signed Reproductive Health Equity Act guarantees copay-free legal abortion (and vasectomies) for all, among other provisions.

08/18/2017 By Tuck Woodstock

Dispatch

Will a 200-Mile Trail Come to the Columbia River Gorge?

Imagine a seamless loop spanning both sides of the Columbia.

08/14/2017 By Rachel Wilson

Veggie Love

The Food Lover's Guide to Portland's Epic Vegan Scene

What makes this city such a capital for plant-based eats? The answer, naturally, includes punk rock, soy curls, a guerrilla farm, Gregory Gourdet, and dazzling arrays of bounty.

08/14/2017 Edited by Kelly Clarke

Veggie Love

The Food Lover's Guide to Portland's Epic Vegan Scene

What makes this city such a capital for plant-based eats? The answer, naturally, includes punk rock, soy curls, a guerrilla farm, Gregory Gourdet, and dazzling arrays of bounty.

08/14/2017 Edited by Kelly Clarke